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Sluurpy > Restaurants in Singapore > Waffletown

Waffletown - Singapore - Photo album

Nostalgia is probably the main cause of the long queues at this place, along with their work processes and segregation of duties. Heard the hype about this old school place and decided to give it a try. I think it's better to just to to a MacDonald's. The chicken served with the waffle is cold, pro
Felt so nostalgic coming here and tasting the same menu, back when I was in high school ☺️ the new place was smaller as compared to the previous location, however they kept the vibe and decor the same. Was already crowded when we arrived, took us around 40mins queuing to reach the order counter and
Still my favorite fried chicken since 1997! The mashed potatoes and salads are my favorite too! The fried chicken is always served piping hot! Chicken is juicy inside and chicken skin is so crispy and you will hear the “crunch” from biting it if you love old school fried chicken you will love this!
Arrived at 530pm. Already long queue Limited dine in area. Need to come with 2 or more friends to chope seat when customer leaves. Else no place to eat after u gotten your food. Same standards aa old place. Minus 1 star for not enough table and seats Managed to order at 6pm.gotten our food at 612
Waffletown has reopen at NEWest. Tried their signature Crispy Fried Chicken and Waffle Chicken which are both really good.
decent fried chicken on the super value meal (reminiscent of golden rooster), but the chilli fish is truly fantastic. spicy and flavourful. my go to order.
I think if the waffle that goes with ice cream is yeast-based, it would be nicer. The rainbow ice cream is not milky but is water-based sorbet type, I prefer it to be like paddle pop bubblegum creamy type.
Happy to have my comfort food back! Still remember my first order was junior cheese burger at Bukit Timah Plaza ages ago.
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