Sluurpy > Restaurants in Singapore > Honguo

Honguo - Singapore - Photo album

Had dinner on a weekday evening and it was pretty quiet and cosy. The service is attentive and polite. For the food, the slow-braised straw beef ribs was just out of the world! I’m generally not a fan of braised meat but this one was very enjoyable. I also loved the signature combination and the sal
Brought my parents for dim sum and we had the dim sum set. Most of the items were hits while just one or two were slightly too salty on the palette. Food aside, the service from Benjamin & team was excellent. He kept us regularly updated about the status of food items, was very personable yet profes
Wasn't too easy getting a reservation for the weekend dim sum buffet, not that you can get one coming weekend but usually a few weekends later. I didn't understand until I visited the restaurant that there wasn't many tables in the restaurant. There were quite a lot of things to order from the dim s
An elegant restaurant with attentive wait staff. The food was delicious and the service wasn't lacking. A special shout out to Chin Chin who was serving our table. She was lowkey funny and very attentive even though she also seemed busy with the other tables. The sweet potato dessert was to die for
Poor dining experience at Man Fu Yuan for Christmas dim sum buffet lunch. The restaurant is understaffed. It took quite a while for the food to be prepared and served. As a Michelin recommended restaurant and ~$80 per pax, we expect the food quality to be of a higher standard. Unfortunately it is no
Please. Stop. Serving. Dim Sum. I celebrated my birthday here just before the pandemic and had the best memories of the quality of the dim sum and service. I lived in HK and I do know a thing or two about dim sum. Today, I brought an elderly relative who is Cantonese and is a discerning eater. We
This is an established Cantonese restaurant in Hotel Inter-Continental and my 3rd time visiting it in a while. I ordered mostly Chef Recommendation dishes this time - Smoke Duck, NZ Beef Cubes in Black Pepper Sauce, Sautéed Scallops with Abalone, Asparagus in XO sauce, Lobster in egg floss and Yu F
We ordered the following dishes: 1. Har Gow Har gow was a disappointment. For a higher than average price tag, we were expecting more. however, the prawn dumpling tasted really flat in terms of textures and flavours. We would suggest skipping this dish and save your calories for other dishes 2. Veg
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