The stingray is mushy and is not fresh at all. The sambal to the kangkong taste ermmm "unique". The rice is either uncooked/overnight. I will only give points to only their salted egg sotong. Very dissapointing to my entire table of friends.
I think most people including myself would have eaten countless times of bbq stingray here at East Coast Lagoon Food Village. What about bbq Cod fish? This is my first time eating this after watching the video by Ali Eats. It is indeed amazing like what was shared in the video. The bbq Cod steak is
Loved the BBQ crab that I ordered for a mini celebration today. The meat was thick, solid and chunky, crab weighed 900g. Everything they cook here tastes great. Usual favourite items I order are Tua Tao, BBQ Spicy Stingray, Salted Egg Prawn and Deep Fried Baby Sotong! Loved it!
One of my favourite food haunts for bbq seafood...
Do not have to be worried that you would be charged unfairly...locals or tourist alike
Bbq stingray, chilli crab and mantou, black pepper crab, bbq sea prawn, grilled big prawns, grilled sotong, sambal lala, cockles.... yumzzz
The food is nice that's the most important thing. They serve us I will say rather prompt. The food filled us up quite well and satisfactorily. Will definitely come back if given the opportunity.
Came to try their stingray and it was rubbery. About 1/4 of the lala are just shells. Even those with meat were closed clams . Rice very hard as well. Wouldn’t recommend this place.
I got huge memories from this place where on my opinion they do the best stingray and best black pepper crab ever !
Everyone there are really welcoming and the service is great
I can’t wait to be able to go the again
Delicious and fresh hawker BBQ seafood. Friendly stall owner. I would prefer the food to be priced cheaper given that it’s in a hawker centre.
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