Sluurpy > Restaurants in Singapore > Wimbly Lu

Review Wimbly Lu - Singapore

Blur Vhee
went there for the first time and it’s a really cute place. ordered the chicken and waffle and surprisingly it was delicious maybe one of the best i had (wings was cooked well and it’s sweet, waffles isn’t too hard to eat) we also ordered the pulled tau yew bak it was good too just that the dough was a bit hard. coffee wasn’t up to my standard sadly but would return again to try other dishes and the cakes as well.
Poh Soh Lee
A cool place to chill. Transparent roof brightens up the back end of the super long shop house unit. Food wise, only tried their mushroom soup and toast. Great tasting soup, truffle fragrance not overpowering. Ice cream was average. Creamy nonetheless. First glance, the place is tastefully decorated, we had a fun time taking pictures at the couch. However, washroom area was a bit untidy and definitely needs some regular cleanup.
Joella Seah
Really pretty and chill cafe to have brunch at! Came here on an early Saturday morning so it wasn't as crowded :) Had the Wimbly Lu Grand Slam and a Cafe Latte and it was such a delightful experience. The scrambled eggs were just the right level of creamy and latte was so smooth and light. Highly recommended!!
Christina Abc
The food is really good and the quality is there! The crab meat bun was perfect and the fries were addictive with just the right texture. We went there for a brunch on saturday afternoon. It was not crowded and the ambiance was nice. Service is good and friendly. Too bad we were too full to try the cakes and ice cream :( We'll definitely come back!
Wenny O
Decent food and drinks. The ice creams (earl grey + blue pea lavender) weren’t so rich and melts fast. Nice place to chill after having dinner nearby~ like it for the vibes.
Brina W
Went on a Saturday afternoon, place was chill and wasn't crowded! Felt that there wasn't much choices to choose from from the mains menu. The truffle forest mushroom pasta was decent and good for sharing but i would recommend the honey garlic wings instead as they were piping hot, juicy and flavourful! Hot flat white coffee was also good :)
SH Tok
Agree with those who enjoyed their atmosphere more than the food. Had tried their food since their first store so thought their desserts would be better. Had the lemon meringue tart n Earl grey blueberry cake. I prefer the cake as it tasted fresher. Quality of the chocolate can be better, as compared to the past. Would go back to their serangoon branch instead
Sze Ling
Loved the decor and ambience of this cafe. Didn't know it has been 10 years since they opened their first cafe in SG. Tried a classic old favourite of root beer cake which is interestingly paired with chocolate mousse. Felt that chocolate pairs well with root beer and didn't make the chocolate cake feel to jelat. Also had their simple waffle with a scoop of matcha ice cream. Waffle is crispy on the outside and fluffy in the inside. Just like how I like my waffles. :) The matcha ice cream was good too. Could taste the matcha without the ice cream being bitter. Will be back for more!
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