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Sluurpy > Restaurants in Singapore > Wimbly Lu

Wimbly Lu - Singapore - Photo album

went there for the first time and it’s a really cute place. ordered the chicken and waffle and surprisingly it was delicious maybe one of the best i had (wings was cooked well and it’s sweet, waffles isn’t too hard to eat) we also ordered the pulled tau yew bak it was good too just that the dough wa
A cool place to chill. Transparent roof brightens up the back end of the super long shop house unit. Food wise, only tried their mushroom soup and toast. Great tasting soup, truffle fragrance not overpowering. Ice cream was average. Creamy nonetheless. First glance, the place is tastefully decorated
Really pretty and chill cafe to have brunch at! Came here on an early Saturday morning so it wasn't as crowded :) Had the Wimbly Lu Grand Slam and a Cafe Latte and it was such a delightful experience. The scrambled eggs were just the right level of creamy and latte was so smooth and light. Highly re
The food is really good and the quality is there! The crab meat bun was perfect and the fries were addictive with just the right texture. We went there for a brunch on saturday afternoon. It was not crowded and the ambiance was nice. Service is good and friendly. Too bad we were too full to try the
Decent food and drinks. The ice creams (earl grey + blue pea lavender) weren’t so rich and melts fast. Nice place to chill after having dinner nearby~ like it for the vibes.
Went on a Saturday afternoon, place was chill and wasn't crowded! Felt that there wasn't much choices to choose from from the mains menu. The truffle forest mushroom pasta was decent and good for sharing but i would recommend the honey garlic wings instead as they were piping hot, juicy and flavourf
Agree with those who enjoyed their atmosphere more than the food. Had tried their food since their first store so thought their desserts would be better. Had the lemon meringue tart n Earl grey blueberry cake. I prefer the cake as it tasted fresher. Quality of the chocolate can be better, as compare
Loved the decor and ambience of this cafe. Didn't know it has been 10 years since they opened their first cafe in SG. Tried a classic old favourite of root beer cake which is interestingly paired with chocolate mousse. Felt that chocolate pairs well with root beer and didn't make the chocolate cak
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