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Sluurpy > Restaurants in Singapore > Manzoku

Manzoku - Singapore - Photo album

Good for value Japanese food. We ordered a few sashimi don and sushi platter for sharing and was not disappointed. Generous portions of sliced fish and they tasted really fresh. It’s a little out of the way but nearest mrt is City Hall, roughly 10mins walk.
Been a while since I had dinner at my fav chirashi restaurant. The fresh, thick-cut and delicious chirashi maintained the same scrumptious standard I have been enjoying since 2015. Glad to be back! 5 stars!
Most of the sashimi except salmon were not fresh at all. They actually smell and taste rotten. Left them out of the plate as they really ruin the whole bowl. We were the only ones here but the chrashi took at least 30mins to be served as well. Used to frequent this place despite the bad reviews, bu
Chirashi bowl comes with generous slices of fresh sashimi. Portion of rice is little and just enough for a small eater like me. Would be good if they could offer complimentary top-up of rice for bigger eaters (i.e most men). This could help prevent wastage for small eaters and satisfy the bigger one
All sashimi smells fishy and does not taste fresh. The ikura is not fresh and the texture was slimy. Even the cooked food are not even nice. NTUC has better sushi then theirs! And on top of all these, the price is overpriced for the bad food that we had!
Just had dinner here last night, seafood was fresh at all. All their raw sashimi smells rotten. Only thing nice was edamame. Informed the person in charged, but the response was "all our seafood was just delivered today" Ended up with a bad diarrhea today. Probably the worst japanese restaurant t
Their sashimi here are the best. Value for money. Thick slices and savory fish. Been dining here since they open 6+ years go.
Food was good. Sashimi slices on the Don was a good size and rather value for money. Downside however was that the waiting time was very long - about 45 mins before all of our mains arrived (one chirashi Don, one beef Don, one sushi roll and one soba) and 1 hr before our final side of fried chicken
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