#}
Sluurpy > Restaurants in Singapore > Curry Times

Curry Times - Singapore - Photo album

We pre-booked lunch at this restaurant on Klook. The experience here is very pleasant. Staffs are very supportive and friendly and they also serves very quickly. One thing is that T4 is temporarily closed so if you booked on Klook, please use the coupons at B2 at T3 instead. The plqce is decorated
....we had a good dinner....we especially liked the Assam Curry Fishhead......generous portion and very tasty...the same for the Chap Chye and KaiLan.....the KaiLan unfortunately was too soft.... overcooked...we found. Very good and fast service. Overall we enjoyed our meal here.
Haven't been back for over a year, the menu has changed, more pretty pictures. However, portions have obviously gone smaller. We had the fish soup beehoon (rice vermicelli) and you can see the amount of fish slices you get on the metal rack. My usual favourite curry chicken noodle soup is no longe
This restaurant really surprised me. It has got many varieties of food for you to choose from and the taste is good. The asam pedas fish tatse like home cook food. A must try... Staffs need to be trained to take their work seriously rather than whispering, gossiping, laughing and talking in foreign
I always like their curry here, very flavourful. I especially like the dry curry chicken. But too bad I’ve forgotten to take the photo. Their prata with curry chicken also quite good. The prata is crispy. Just overall the taste not as good as before. Oh yea, I always go over the old chang kee right
Visited this restaurant after T3 was reopened recently. Ordered a signature curry chicken set with bread, Assam fish and a chye poh omelette. The curry chicken was really good, and quite generous with the meat! Omelette was great but not as nice when it cooled down after serving. The Assam was not b
The curry chicken and dry laksa goreng had the right balance of spiciness and flavour. The prices were slightly higher than those of food court, but worth every penny.
Reasonably good see my haebihiam bun the generous fillings, insanely good. Not too salty just savoy n moist. Very good
Share on WhastApp
Share on Facebook
Upload your pictures