Sluurpy > Restaurants in Singapore > Smiths Authentic British Fish And Chips

Review Smiths Authentic British Fish And Chips - Singapore

Majestic Mofi
Still my favorite place to get authentic British fish n chips. Been coming here ever since I was a kid and it is still great! I had the battered Cod and chips for $28++ and it was wonderful, fish was fried to order and perfectly crispy yet still moist inside not overly done and if I have to really nitpick the chips could have been fried more but that's very minor. Their menu also includes other British classics such as bangers and mash and pies.
Rinaldi Kanta
One of the best fish and chips places. The portion is as big as the typical British fish and chips portion! They also have various types of fish you can choose from, like a true fish and chip place experience. However, the waiting time for the order to come is a bit long. Apart from that, all is good!
Owen Chin
On 27/1, me and my dad decided to take a break from eating Chinese food and instead come to a place that serves food that doesn’t belong to Asian cuisine. This is the place where I had lunch. Environment and setting- I enjoyed it. Gives off vibes of a typical restaurant in London where they serve good food in a short period of time. Prices are plausible. Don’t have to wait for too long for the food. FISH AND CHIPS - Fish was perfectly cooked (no raw parts at all), has good flavour,moist, fresh and soft and crispy; fries was soft and is succulent especially when you put vinegar on top. Beef pie okay the outside was nice and soft. I expected it to have a bit of crunch but soft and nice works perfectly.Beef inside is perfectly cooked(not too hard or soft) tasty and not too salty haha. Scampy -crust has perfect balance of crunch and texture. Flavour was spot on especially after dipping it into Tatar sauce. Again not too salty as well. Coleslaw is is neither Great nor bad. Sauce is okay and veggies were nice. Overall delicious and good food. Would definitely introduce or recommend it to my friends or take my future date there.
Victoria Hew
Very average to my Singaporean taste buds. I do like sitting on outside. Prefer cod over haddock. I don't know how authentic it is to British standards but its just not bad. Ordered the small size which is definitely more than enough. It is pricey given the standard. Be sure to order some cider to cut through the grease.
T N
Went here because of all the positive reviews and ended up utterly disappointed. Fish (Cod) and chips - The cut is dry, the flavourful fish oil which you can normally expect from cod is completely absent. The chips is extremely terrible, hard to chew and reeking of a strange plastic taste. Beef pie and sausage - Highlight of the meal. The pie is decent, and comes with generous trunks of beef. Sausage is average.
Chris Lai
A very British affair with Fish & Chips, Bangers & Mash, and Guinness Steak Pie. It be really making me miss the UK days. Fish and chips had a light and crispy exterior encasing the solid flakey fish. Top it with salt and vinegar and it's the closest to London we can experience in Singapore. Truly nobody does it batter in Singapore Accessibility features: Transport: bus stop outside Balmoral Plaza Outdoor: outdoor sitting available Entrance: flat even surface with pull open door Indoor: fairly wide Menu: black on white menu, counter ordering, self service Toilet: NA Not halal
Kaylin M
Best and most authentic British fish n chips in Singapore by far! Having been to the best stall in Yorkshire IMO @ Whitby, though not the same, it is very comparable to the original. Highly recommended. Although if you’re a fan of American fish n chips, or fish n co style , this might not be for you. Make sure to douse your fish with heaps of vinegar salt, and get a side of mushy peas to compete the dish!
Jeff Leong
My wife and I avoided the lunch crowd and arrived for our late lunch at 3pm. Besides us, there was one other dine-in customer. We dined in the indoor air-conditioned area while the other customer dined in the outdoor terrace besides the retail corridor. We shared our orders of halibut and chips, and a beef pie. The halibut's portion was generous. While it tasted fresh, we drizzled vinegar over it to enhance the flavour. The beef pie was good and baked with lots of beef cubes.
Martin Lee
This place is probably the closest to authentic British Fish and Chips as you are likely get in Singapore. The taste is good and I would recommend the place to be tried at least once. It's a great place to satisfy the craving especially for the expats l. I myself only go there when I cannot beat the craving which is roughly once every 2-3 months. Downsides are this.... 1 - it's roughly $20 SGD for a portion which is double the price back in the UK. 2 - the fish is a good size but the chip portions are tiny. Although the price compared to other places in Singapore for fries is similar, for the greasy chip shop style chips you get 3x the portion in UK for less than half the price. 3 - the place will be better if they did kebabs. Doner kebabs like they do in UK/Europe are much better than the lame small ones you see on Orchard Road. 4 - costing again...for two portions of cod and chips, two Mars bars, curry sauce, gravy, and a battered sausage is around $55-60 so be prepared to fork out if you eat here! Same in UK will cost less than $30 SGD. Definitely worth trying once especially to satisfy your craving.
Justin Wou Jun Seng
You don't need to go all the way to Britain to get a taste of authentic British fish and chips, cause here is about as close as we can get. The "standard" portion is kind of a misnomer - it's practically king-sized by Singaporean standards, but hey, that's Britain for ya. Kinda pricey but you get what you pay for and it's well worth the money spent. If you think it's hard on your wallet, it's probably even harder on your waistline. Still, a good place to hang out at if you don't mind splurging once in a while.
Kenny Hoong
I have read some negative reviews here which I think were not fair cos of their expectations. I am a Singaporean who had lived in UK for 2 years. When I stepped into the shop till the food was served, including the way they wrapped the food, were so authentic. I felt that I was in England. I never liked the chips in UK but that's how they were prepared. I love the Haddock and so original. In UK, everything is self service and that's their culture. For those who expect first class service, this is definitely not the place you should patronise. All in all, I love the place and the food is so authentic. I will surely visit them again and I give 5 stars for their authenticity.
Ja Ck
Ordered on deliveroo. Cod was very good. Wrapped like a british chip shop. Chips were slightly disappointing, need to change the oil more often. The most disappointing part was they forgot to include vinegar. Fish and chips without vinegar. Bleah. Details are important ...
Henrietta Yap
One of the better fish and chips we've had in Singapore. Tad pricey but servings are generous and the fish is fresh. We had the cod and halibut, both of which were fried to a perfect crisp in a light batter.
Allan Taylor
Best fish & chips in town - cod was great. If I had to complain ... give me a proper knife & fork - not some food court plastic thing!
Mike Clark
Best fish and chips in Singapore. Staff are great and friendly. True UK fish and chips down to the decor
Margaret Tan
disappointed visit katong shop!! recomended to order their signautre dish their cod fish & chips(S$19.50) its was terrible.. the fish taste like plastic and smells like some kind of chemical, chips is overcooked and soggy..feedback to the counter girl and the cook he said is the batter and recieve other customers complaint too... the cook told us already highlight to the boss but no action is take. best part another customer also did the feedback at the counter same reply he got from the counter girl. never go back again!
Sarah Hunt
Being from the Westcountry uk the ONLY thing missing was the seagulls!!!!! Was feeling so homesick yesterday and today its all gone thanks to Smiths �
Kevin Chua
How not to love this? It’s the most authentic fish and chips I could find in Singapore! Simply love it
Netaro Nelson
I really love this place. The food is perfect and I always feel like I'm back in uk every visit. Thank you so much for enduring for us your loyal customers!
Helene Pepin
Oh so typically British! Nice treat!
Iris Lok
Great fish and onion rings... All the real thing...
Råvin Råi
Good food. Good, brisk service. Will come back to try other stuff on the menu.
Kevin Harris
Best Fish and chips I've had in years. Better than most of the places in the UK.
Jenna Sendall
Simply perfect. Tasty, fresh fish, hand cut chips and quality beer and cider!
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