Sluurpy > Restaurants in Singapore > Ming Kee Live Seafood

Review Ming Kee Live Seafood - Singapore

Alex Chin
A very good little seafood restaurant hidding in Macpherson. Inexpensive yet quality is top notch. Several very nice creations by the chef. Must try dishes - Tung hoon crab (their signature dish), garlic La La, Cai po hor fan, steamed scallop, chicken floss prawn. No corkage for BYO wine, yet they provide proper wine glasses! Our Prime Minister ate here before! [Jun 2019 Update: This place will close permanently on 23 June 2019 due to unaffordable shop rental increase. If you like this place, please visit again quickly!
Julie Zeit
Perfect and fresh steamed soon hock fish, great clams, awesome salted egg yolk prawns, great crab beehoon, wonderful wokhei filled stir fry chives and delicious bamboo clams. Love the foods! Foods were very very enjoyable! Maggie's service was fantastic!
Daisy
Quality of food & service were both disappointing! 3 out of 25 of us found plastic bits in the yam paste dessert! No kidding!!! The mgr nonchalantly brushed off the issue by blaming it on the low quality plastic container where the yam paste was scooped. No apology offered at all. Only the crab bee hoon was good but at more than $200 for that plate, it better be! whinonchalantly brushed off the issue
Poon YY
Crab bee hoon is delicious. 😋 The appetiser guava with plum sauce is good too.
KK Liew
Has been coming here for so many years, the food is good, the taste is still same good as before.
Jonathan Tan Wei Teng
The seafood was fresh and the taste was superb, not to oily nor salty! On top of that, it was extremely value for money!
JT Cheng
Out of this world crab bee hoon. Great service. Owner was really friendly and offered free ice cream as well. Pricey though
Aure T
Great crab bee hoon and good service
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