I feel totally obliged to share this with our foodie community. We ordered 2 expensive meat platter plus another steak cut. Both platters cut below are poor except the steak cut which is OK. For the price, it’s totally not up to expectations. I have been eating K-BBQ and J-BBQ for years with even ha
Good quality meat, charcoal grill (instead of gas/propane - which was nice), average service (waiters seemed to avoid us), little to no ambiance (very quiet and secluded) and restricted sauce access (it might sound funny but they only serve you tiny quantities of dipping sauces and seem retissant to
Visited on a Sat for dinner. Ordered the tokusen misuji, lean cuts, jo karubu and tontoro which was enough meat for 2 small eaters like us. All the meats were juicy & full of flavour especially the misuji. Was most impressed with the tontoro. Didn’t know pork could taste this good. Overall really go
Really good quality beef, melt in the mouth kind. And their bbq is the kind that sucks the fumes near the hot plate, so I was very pleasantly surprised to find out that my hair / clothes didn’t smell afterwards 👍🏻
Came here to celebrate a birthday. Tried several different cuts and my favourite is the usuyaki cut! The first serve of usuyaki cut was very tender but the beef taste was overpowered by the tare sauce, so we ordered another serve without the sauce. It was not as tender and moist but still tasted del
Overall very average. Meats were average but prices were high and not value for money; I’ve definitely had better.
Highball definitely didn’t have 1 shot of whisky but the waiters claimed that it’s one pump of whatever thing they used. Not impressed with their drinks.
Great food and service
Restaurant is more spacious than the branch at Robertson quay
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