Despite the difficulties and many comments below, I find the restaurant is changing for the better. I liked the hanoi beef pho (the picture does not do justice) and bbq chicken noodles dry style... soup base and sauces were good. both wraps were fresh and while the content could be better, they wer
Tried it few years back and it was bad... decided to give it another chance but still cmi. The baguette was not crunchy, far from the one at Vietnam. Nam nam does it way better. The platter was horrible too, sauce wasn't tasty, fried spring roll soaked in oil. Service was not attentive although ther
Neat little place at Ion Mall (B3). Quality food and friendly service. The grilled chicken vermicelli wraps are particularly good. Like many places they charge $0.50 for water. Had a good time here.
I don’t know about this place ,how can they still survive. Maybe because their expensive menu.
The food tasted nice, despite burn pork but
The portion was a joke. I think for the size its considered kids meal.
Compared to other vietnamese restaurant.
The restaurant should review the menu. Their ty
Third time here this year, I really love their food.
But they always serve quite slow and often have issues with ordering and serving, and they don't have that much patience with you.
Maybe it's because there's always so many people waiting in line. But seems like they don't really try to improve th
Good service, quick and aware of surroundings. Food is good and are very close to the vietnamese traditional dish. But quite expensive for the little amount served. Small range of choice for desserts. But quite a nice variety of choice in main courses.
Underwhelming experience. Had the stir fried beef, chicken skewers and spring rolls. The peanut sauce was the same for the stir fry and spring roll which was weird. It was not fresh either but rather gluey. Noodles for the beef overcooked and slimy, chicken very chewy. 2 stars because fresh juice wa
Great food, excellent service! We tried the wrap platter/sampler and their new offering beef stew served with baguette warmed on the grill - a must try! The beef was tender but not too soft that it loses texture. Dipping the bread into the soup base oddly reminds me of all things homey :) Will defin
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