Very good food and ambience. Stout was good. The chicken rice chilli should be served with the food. Made everything delicious. Loved the music and wood furniture. Very rustic and comfortable. No pretentious nonsense decor.
Had drinks here and was met with great service staff and nice ambience.
It was our first time but you can tell regulars congregate here.
Food selection is not bad too....
Great ambience, and good food. Decently priced items. Recommended item - pork luncheon fries - do ask the chef for thinner cuts and crispier fry. Happy hour housepour wines are economical as well!
2022/May/06 update. The Banger & Mash recipe has changed since my last review. It is good. A repeat for sure. Topped with thin young asparagus, mushroom & halves cherry tomatoes at bottom with mash potatoes. Sausage is not the cheesy ones. Sliced into two pieces. See picture.
2020/Jul/18 Saturday e
Many customers having alcohol as well as finger food or complete western meals. The food is ok. Can get quite noisy when the place is filled up indoors. The outdoor al fresco area is better but can be warm in the hot season.
The bangers n mash is surprisingly buay pai. :)
The Pork Ribs was tender and tasty. The Chicken Tikka Pizza was crispy and had generous amount of topping. This is probably one of the best pizzas I have ever tasted in Singapore (I do like the crust thin and crispy). Definitely a place to come back to.
Excellent place to hang out. Got outdoor & indoor. Indoor no cigarettes smell at all. Lots of beers & liquor options. Their small bite snacks order come hot and freshly cooked. My boss favourite place to hang out. He had been coming to this place for years. The staff basically knows him!
Yesterday
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