Found a few items pretty worthwhile eating.
The Ayam Goreng was deep fried with turmeric, crispy on the outside (skin) and juicy inside. And because it is such a popular item, the chef kept frying and there was a continuous replenishment of the chicken drumsticks. Hence still hot and juicy.
The Sa
Chance upon this small little shop selling Nasi Padang on the 4th Level of Far East Plaza shopping centre. Seat were quite limited as the space was quite small. Reached the shop around 1.30pm and the dish selections were quite limited as well.
Managed to select 4 items from what is available on the
Little diner tucked away the back of Far East square. Known for it’s rendang, chicken dishes and the super spicy sambal balacan. Finding the place is a challenge and getting a seat is also a challenge, as it’s a small space so sometimes the best option is to take away.
I usually order the rendang o
Usually have to queue during lunch time due to the bottleneck in the lack of seats. Good food but tiny place. Remember to spray your perfume / cologne after dining here. The fried chicken smell sticks on your clothes and hair. But its worth the wait.
i would suggest going at around 12 and order it for takeaway cause the shop is a little small, so take away is best. Food wise the chili is amazing, i am a chili eater and they met my expectations for the taste and spice level of their sambal belachan. There were 4 kinds of chicken when i was there.
Good S’pore style Padang. Have tried most of their dishes.. I would rate rendang beef/chicken, eggplants & sayor lodeh are the must have. Squid a bit too sweet for me. Fried Chicken is tasty but too dry.
It was a Saturday morning. Despite the fact that I made it a point to be at the shop at least half and hour earlier to opening time, there was already one person queueing when I got there. When it opened at about 11:15 am, there were about eight people in the queue. I ordered to take away - beef r
Nice Nasi Padang, the fried chicken is crispy and juicy inside. The lemak Ayam gravy is delicious with a hot and spicy kick. Be there early as there are limited sittings available within the small restaurant. Good place an authentic plate of traditional Malay cuisine.
An error has occurred! Please try again in a few minutes