Two ⭐ seems a tad harsh, but I think it reflects our collective disappointments. Starting with the 菠萝油 which is far from average and this is surprising since they make really good pies/ tarts. The curry beef was not what you'll compare with those in HK, it's got more of a local flavor (and too milky
Really nice Hong Style Cha Can Teng experience.
3 Egg Noodles with luncheon was sinful bliss. Chicken instead of Tomato soup base. Flavorful and medium mouthfeel.
Polo Bun Scrambled Eggs with Chicken cutlet. Fantastic !
Scrambled eggs had a hint of milk , cutlet was fried perfectly with out tasting
Nice vintage furnishings and decorations to resemble HK 茶餐厅 but ambience was spoilt by staff (especially the two waitresss) who can’t stop chatting loudly among themselves.
Prices may seem expensive but they are nett (no service charge and GST). Portions were generous too. However, overall food qua
Actually wanna give 3.5 stars. 3 cos' overall so-so in term of service, food quality and ambience. Added 0.5 star, cos' some items are quite hard to find in SG, eg baked pork chop rice in tomato sauce base.
every single dish was really amazing! tried the egg tarts, noodles with luncheon meat, chicken pie, and french toast. the yuan yang was really good too slight downside was that it was a little pricey but overall a good meal
A perfect place to head to if you’re craving for some HK comfort food. Went there with the sole purpose of having their macaroni - the tomato base was surprisingly flavourful and thick, matched well with the soft and tender macaroni. It seems a tad excessive to have 3 eggs in one dish tbh and that w
Had my lunch here for the first time during the weekends prior to the dine-in restrictions and I was pleased at how affordable and delicious everything was.
The staff told me that they only use fresh chicken thighs for all their chicken dishes, and lo and behold, it was super crispy on the outside
the egg tart here are really good. it's crispy, and flavourful. They never fail at the egg tart
The French toast is quite good too, good for sharing.
The mains, we tried the fried radish cake and the silky egg fried rice. These 2 are bad. The radish and egg seperated. It feels like I'm eating frie
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