Always love to come back here for the sushi moriawase, aburi enggawa (the best so far) and grilled hokke fish
I ate really funky parts of the fish here. Flavours were new to me but absolutely delicious. Staff were very friendly :)
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Good sushi and Sashimi, doesn't hold back from using quality ingredients for proper Sashimi. Clean airy environment, relax and spacious. Whisky with Toro my fav π₯. Chef will ask you for preferences and recommendations too - personal touch. Would be back for glorious whisky session again
Fabulous yummy sushi served by Chef Paul-san with much heart & finesse in it!! With fresh shipment of fish shipped in twice weekly on Tuesday & Friday and some touches by Paul-san, the taste of the fish is elevated!! Always my go-to place when in need of comfort food or just to satisfy a craving!! Hehehe~~~
Always a yes to this hole-in-the-wall sushi place that just celebrated its fourth anniversary, and I hope they do celebrate many, many more. The food is fresh, and the chefs are friendly. Get a seat at the bar and watch the chefs at work. The place also has a fine selection of sake - go with the chefβs recommendations; they know what works best with their food
If you can only try one item from Sakari, let it be the bara chirashi. My favourites are the ika, octopus, tuna, mackerel, and tamago! It's a super colourful and fun bowl to eat π
Daily lunch sets are quite value for money
Went here for lunch, as it wasnβt crowded as the other places on that stretch. Wanted to have a chat with a good friend over lunch and the resto seemed perfect for the occasion.
The service was friendly, especially the head chef. The food was pricier than normal lunch menu, but the flavors were worth it. Order from the lunch menu: that has a better selection and complete to fill the lunch cravings!
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