Reviews Dal In Korean Restaurant

4
Gareth Ng
+4
The food is decent, a little dry for my tastes, but at least it's flavourful. The soup/stew is better then expected though! Comes with a large assortment of side dishes, which honestly we have no idea why some of it was even there for. Overall a decent experience
4
xy
+4
First time trying. Iberico prok belly was good. My friends enjoyed the jokbal as they felt it needed no additional sauce or any spring onion to make it tasty. Potato banchan was nice!! Kimchi soup soso. Havent tried any beef for bbq yet, will go back to try and review again. Service staff would help you to cook. Overall pretty good experience
5
OJH
+5
My 2nd trip to dal in , great affordable korean foods as previously. I greatly enjoyed myself with the foods i ordered , very generous amount given too. Will be back again for sure when i am craving for nice korean foods
5
Tan Yan Soon
+5
The steam egg is super smooth and delicious. Been some time since I last patronized the restaurant, and I wanted to go again yesterday but sadly I couldn't find a parking lot despite going 2-3 rounds. πŸ˜”
5
Garion T
+5
The restaurant feels authentic. The menu has a decent variety. The service staff is fluent with English and Korean. πŸ‘πŸ»πŸ‘πŸ»πŸ‘πŸ» I love their BBQ set. Then again I have yet to try everything. One other plus point, the tables are clean, not oily like many other Korean restaurants that offer BBQ options in Singapore. πŸ‘πŸ» Oh, one more thing, the Korean pop music playing in the background is not overpoweringly loud. Super plus point for a crowd who meet and talk. 😊 <>
5
Cynthia Wu
+5
Valuable Korea dishes with local taste! Love the 쑱발 (pork feet) and 짜μž₯λ©΄ (black bean sauce noodles) the most! Seldom have such a local taste in Singapore. Enjoyed the refilling of the chicken soup as well, will be nicer if they can fill more sticky rice in the chicken like in Korea. But the side dishes can be improved, though those are free of charge.
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