Sluurpy > Restaurants in Singapore > Lai Huat Signatures - China Street

Lai Huat Signatures - China Street - Singapore - Photo album

Food were okay, service were okay. Obviously they are low in man power. And we all know how this end. Not top service, still working it out. 3 star 🌟 as a buffet, you can't have it all. No complaint, price around 40 per pax.

Nice food, especially their signature sambal fish and prawn paste chicken. We had their buffet and food was served very fast. Staff are very friendly and change our plates quite a few times, great service!

First tried Zi Char Ala Carte buffet on 1/1/2022 for family gathering.This Zi Char buffet is highly recommended for friend and family gathering who love Zi Char and also big eater. Surpringly there are variety of Zi Char Dishes, the foods are very standard eventhough it is in buffet styles and the f

Return trip with my husband. Lai Huat was his childhood family trip restaurant and we are glad to find an outlet nearby. The food is great as usual and the portions are generous. (Don’t be deceived by the plates). I tried the yam paste and it’s especially smooth. If you are wondering if there is a d

Food was great. Service was good too, especially from the manager! Welcoming service from him! He really know his stuff best! 👍🏻 Do note tat food portion is quite big, do go a bit easy on the ordering. Restaurant can be quite noisy at times.

Came for lunch during a weekday and the lunch set menu was nice and affordable. The restaurant is clean and cool with aircon and the set meal comes with a drink which was nice. I ordered the pork ribs with rice and added a fried egg on the side. The taste was nice and I enjoyed my lunch. I would ret

First time come to this restaurant. The food is fantastic and the dishes are very hot. The staffs and the Manager Jack at China street outlet are very helpful and thoughtful. Personally I would recommend my friends to come.

Great food and wide variety of zichar selection. Recommend the sambal fish, crab meat with fish Maw and Shang Tang or sambal Lala. Love the prawn paste chicken and slice fish cook in different flavours with ginger or black pepper.