Nice for hardcore non veg lovers
Too little choices for Vegetarians.
New Chinese style of eating from boiling soup on table and putting in it everything you wanna eat.
A must try for those who want to experience a different way of eating. Oysters, prawn, chicken, pork, beef, livers etc all are
ordered soy sauce chicken.. meat was raw, many parts that were still red.. requested to heat up 1 time.. meat was still raw.. requested to heat up 1 more time.. meat was finally cooked and shockingly it was still tender despite the 2 rounds of 3 min heat up.. first visit.. but service was good.. may
Good local service staff and great service when I visited during a Sunday morning. Enjoy my Tim Sum here in a warm and quiet environment. The quality of the Tim Sum here is rather good. They have rather unique dishes like charcoal Chee Chong Fun and cheese bacon roll. A wonderful place to visit, as
Service is good and Tim sum is fine.
But the price is high!
Maybe we ordered too much 😅
Had the hotpot buffet lunch with colleagues. Good deal as it was 90 minutes for $19.80++ with free flow drinks, dessert and shabu shabu meat slices. Complimentary 100g of prawns too. Crispy fish skin was great and the generous helping of prawns were fresh. You can choose your soup stock or have a sp
Going down to drain. Quality has deteriorated together with reduction of their various noodles to only a handful of them. Mostly lunch crowd of young workers n the restaurant caters to them through cheaper packages. See my beef noodles !!! The pork tofu dish looks ok. Let’s cross our fingers !!!!
90 mins eat all you can steamboat priced at $35.80 +++. A bit on the high side but service and ambience is good.
Good ambience. Friendly and efficient customer service. Variety of food for hotpot is adequate. Soup base Superior with no MSG after taste. Good place to relax and enjoy your dinner after a hard day work. Prices reasonable and value for money. Been here many times. Perhaps time to tweak the food
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