Sluurpy > Restaurants in Singapore > Tiong Bahru Bakery

Review Tiong Bahru Bakery - Singapore

DR GOH PENG YANG DAVY
Another branch of Tiong Bahru Bakery. A popular branch, long queue could always be expected. Thankfully the queue moved fast. Wide selection of pastries. Service was a bit below par for that day due to high customer traffic. Pricing wise, could be considered a bit on the high side. However, based on the long queue, guess the other customers didn’t think so on the pricing. Good for the occasionally breakfast or tea.
Tracy Zhang
Will be there every weekend to buy baguettes and sourdough for the next week’s breakfast Love the plain croissant, really good! Must try! They have several kinds of sandwiches we like butter ham baguette sandwich and vegetarian sandwiches the most! Will keep coming!
Arjun Trivedi
Located in the back lane just behind the Raffles building in Holland Village. Coffee is good but the lemon tart was average and over priced. Disappointingly no easy chairs, chairs or comfy seats - just stools. Overall quite average when compared with outlets like Scotts and Dempsey
Ele
Came by on a weekday afternoon and there wasn’t a queue. Plenty of indoor and outdoor seating except that it was pretty cold indoors. I ordered the popular items to try it all, since everything looked so tempting. Matcha croissant: looked delicious and I love matcha, but the filling inside the croissant spoilt it imo. Some custardy filling that didn’t taste like matcha at all and way too sweet Almond croissant: this is delicious. Crunchy crust with some filling in the croissant which I couldn’t make out what it was, but it went well with the whole pastry. Will order it again. Ham and cheese croissant: it was decent. But not top on my list Kouign Amann: I love a well made Kouign Amann and this version is not the best I’ve had. It’s crust isn’t flaky and buttery enough, I feel like it’s alittle too hard so it gets tiring chewing the entire pastry. If they made the Kouign Amann with the croissant airiness and crumbly layers, it will have been perfect. But that said, if you crave for a Kouign Amann, this probably will still satisfy. Apple crumble/ pie: I ordered this on a whim after eating 4 pastries, and this is surprisingly quite delicious! Albeit this is alittle too sweet, but I like the crumbly crust and the tanginess of the apple filling contrasted well. Will order this again. But if you don’t like sweet stuff, this ain’t it. I also ordered 2 cappuccino and a lyme of the nile tea (if I rem correctly), tea is fragrant but for a tiny cup it’s pretty expensive while coffee is just alright. All in all, spent close to $50 on 5 bakes and 3 drinks, for 2 pax, in case you need a price reference.
Tricia Mesina
Went on a weekday and there was no queue to dine in. At 6pm there were very few pastries left, understandable though since they're only open till 7pm. Got the basic croissant and Pan Au Chocolat since those were the only ones left plus cappuccino and latte. They offer free spreads like Nutella and apricot although they don't really mention it anywhere, it was just on the side and we had to ask the waiter if they were free. The croissant goes well with the coffee but both are bit expensive for the taste. The coffee was also okay but a bit more acidic compared to coffee from other coffee shops. The ambiance in the store was good though.
miko goh
Love the coffee, environment, interior of the cafe. Croissant is crispy, but the matcha filling is pieces after cut, i think i prefer it's in creamy? Anyway taste is alright, not too sweet.
Ruth VW
Besides the lovely Salmon Quiche and Cappuccino I had, I appreciate it that they let me wait inside the cafe for 15mins for my other friends. In return, bought more bread as take-away. Good service. 👍🏻👍🏻👍🏻
Jay Simon
The experience was good, legit taste of French pastries and the price was reasonable. Service standard is there even there’s high volume of customers. Highly recommended!
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