If you plan to eat here expect to wait quite a bit for your order, as it always has a long line of customers lining up to order their bowl of curry noodles.
As for me I had to queue for about 20 minutes to get my order but the wait was worth it. There are two sizes to chose from the - $6 or $9 sizes.
I opted for the smaller of the two. The Curry noodles was topped with generous portions of chicken meat, tau pok, and fish cake.
Overall, I enjoyed the meal.
It was well worth the wait.
I would say worth the queue if it is like less than 10 to 15 persons in front of you. The wait around 1pm on a weekday is around 15 minutes. The curry is flavourful and chicken breast is very tender. Price wise is on the high side at $5.50 or $8, however, the serving of the ingredients are quite generous, with lots of meat, tau pok, however, lesser potato and fish cake. Perhaps for $8 one, would like to see more potato and fish cake.
I like that the curry is not that heavy and have pretty strong coconut taste. I could finish the whole soup which means it tastes so good! The tau pok is great and chicken meat is tender. The chili is nice to complement the meat and the curry itself is not too spicy
Ordered the $5 bowl which I think pretty small for the price. Came on Sunday night and there was only a short queue
I don't mind queueing when comes to good hawker food. Heng Kee Curry Chicken Noodles will always pop up in my mind when we talk about "Curry Chicken." One of the best in Singapore
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Location: Heng Kee Curry Chicken Noodles, 531A Upper Cross St, #01-58, Singapore 051531
the better curry chicken noodle in hong lim. only 4 stars cos of the measly portion for $6. slurped up every bit of that curry broth. chicken was well done, tender. my new go to for when i crave curry noodles. 🌟
Curry is delicious. Although using chicken breast meat, it is not dry n able to absorb the curry taste to make it delicious.
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