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Sluurpy > Restaurants in Singapore > Gd O'times

Gd O'times - Singapore - Photo album

Very good and authentic nonya food. Will need to call to reserve. Food is delicious and meat is soft. Brought mum in law and she enjoyed it. Good venue if you have young and old. Parking can be a problem esp on weekend.
Great quality food with reasonable prices. However, parking can be a challenge in Changi village. Spend a quite lunch on a weekday with your squeeze and enjoy the restaurant’s offering of delicious Peranakan flavours.
Some dishes are alright .. some definitely lacking .. the litmus test for me are always the key ones like the chap Chye and keluak but doesn’t impress me ... bobo cha cha also needs to work on too ...
Had our mother's day dinner over at this peranakan restaurant.This is not my first time here. I would likely recommend dishes like the hor hiang, crispy on the exterior, but moist on the inside. it also have the lovely texture of the water chestnut. The another dish which is also my personal favorit
Good authentic Nonya food. Not many choices due to Mother’s Day today but food is still good. Ngoh Hiang is good! As is the fried prompfret. Zhup cai is also flavourful. Dark chicken is a must order. Service staff very polite. Not exactly the cheapest but it’s money well spent in my opinion. Will be
Decently priced peranakan food. Their ngo hiang is really good and the beef rendang is not bad. The rest of the dishes we had were decent and has a home cooked feel to it.
I had an awesome lunch with my mum at this nice restaurant. Food was delicious but a little spicy. Pricing was reasonable. Did not had to wait too long for food to be served.I highly recommend.
The Peranakan food is pretty good. Reasonably priced, and very authentic. Parking is quite tricky though. They do catering for min 30 pax as well.
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