#}
Sluurpy > Restaurants in Singapore > Kushi Japanese Dining

Kushi Japanese Dining - Singapore - Photo album

Celebrate my daughter birthday at Kushi and the complementary cake was beautiful, yummy & not too sweet. Food was fresh and delicious. Huge range of choices and will try the premium range next time as the oyster and king prawn look so good at our next table 🤣 nice to see Japanese restaurants sellin
A hidden gem along MacPherson road! The ingredients are extremely fresh, air flown from Japan. Probably the best sashimi in Singapore đź‘Ťđź‘Ť Price for the buffet is worth it as well - includes oysters and other premium dishes. Definitely worth a try!
It's a family friendly Japanese restaurant, that is cosy and not too packed on weekdays. If you are a Sushi fan, this is definitely a place to take your family for dinner or lunch, for good quality Sushi Ps.If you are driving... Park at opposite Carpark , the building called Bakers & Chef.
Must make reservations. Good range of buffet choices. If you like beef, go for rare medium. And we like the garlic fried rice... The matcha cake is so so nice too.. But not inclusive in buffet menu.
We went for the classic buffet. It had quite a fresh range of sashimi, cooked and grilled food. The salmon fish head was the biggest we’ve ever seen. The beef and grilled squid was limited to one portion per table. Those were one of their nicest dishes, but unfortunately portions were tiny when shar
Great value for money. cozy experience. Good service. fresh creamy sashimi. love the yellow tail and scallops and ultra king prawn and many more. Update : the Saba fish is good
Good Japanese buffet with selection wider than the one we used to go in Havelock Road. A bit expensive so it’s suitable for a rare event celebration. Squid and swordfish sashimi were the best. Salmon tasted a bit “unsalmony”. White tuna was a pleasant surprise. Garlic fried is certainly worth tryin
Just being truthful here, the food is average or below average. For example, “Fish and chips” was merely 15 fries with a fried fish fillet on top. Teppanyaki beef portion is pathetically small. There isn’t any difference between that and any instant stir fried beef from NTUC. Salmon sashimi and the
Share on WhastApp
Share on Facebook
Upload your pictures