Sluurpy > Restaurants in Singapore > Doong Ji Korean Restaurant

Review Doong Ji Korean Restaurant - Singapore

Syn Yew Yong
Do order the new additions... anything with Rose pre-fix! We had the Rose Chewy Noodle and Seafood Fish Cake soup. Wife was delighted that they tasted like what she had in Korea! The Rose Chewy Noodle is the best noodle dish I have in last 12 months. Creamy, chewy and chokeful of delicious bite-size ingredients. The rose color added to the visual feast. It feeds 2 persons easily. The fish cake soup was another surprising find. Generous with fresh seafood, the soup was a sweet complement to the creamy noodle. When we were leaving, we spied a bucket of tempting fried chicken pieces coated with sweet sauce on another table. We vow to return!
HuyenLy Nguyễn
Great Korean food option on East Coast road. The portions are huge at reasonable price. We only needed to order 1 bowl for each person and got free side dishes (refillable) to add extra taste to our bowls. The ambiance is nice, staff are attentive and helpful. They do offer PayWave payment option at the counter if you ask, no GST (or no service charge, I can't remember now). Convenient parking along East Coast road side.
Vicki Thng
Loved the food here so much. Came during early dinner time (about 545pm) and there weren’t that many people. Service was quick and the food came piping hot. The food was well-seasoned (except the seafood pancake - felt that it was quite mediocre) and the best part was that the delicious sides were all free flow!! My favourite was the mashed potato. The meats may appear to be quite expensive but the free flow sides kinda make up for it. There is also no service charge because you order and pay in an app so that’s a plus point too. Will be back :-)
wendy j Chan
I have missed Doong Ji thanks to Covid-19! Finally got the chance today. As we got there near to closing so it was kinda rush but we still enjoyed the food. For Banchan we had the usual cabbage and pear kimchi, kelp, bean sprout, mashed potato and salad. For mains we had the Grill Pork Belly, Beef Bulbogi, Kimchi jigae and potato pancake. They grill the meats before serving which was good. The meat has a nice taste of salt and korean sesame oil. Simple yet 😋. As it was such a hot day, I ordered the Cold Noodles which was so refreshing. Always happy after eating Doong Ji. The servers were very attentive too.
Javier Tan
One of my favourite places in Katong that sells Korean! The food are always in large portion and sides are decent! They occasionally have discounts which we used too!
Cheryl Lim
I've come here many times and I feel that the lunch set is quite value for money. I always end up being unable to finish my bimimbap and then have to dabao ☠️. I won't say it's the best Korean food u can get but considering u get a lot of food and free flow side dishes, it's still super worth it.
Lynette Lee
Food was decent, staff were helpful, but very appalled by the bottled water and drinks. Corn tea that can be easily made was bottled. Water was also bottled. Hoping the management can look into alternatives to reduce waste.
Cl Ang
Nice cosy Korean restaurant serves delicious Korean fare at reasonable restaurant price. Service is ok yeah not bad. Will visit again.
Morgan Jay Wilbur
The go to place for Korean food in the East Coast of Singapore. Never had a bad meal here, it's always a full house, good service and of course, the obligatory Kpop playing on the house tv.
Choon Teck
Went for dinner yesterday and food was great, service was great! will visit again for sure! thanks for the hospitality yesterday esp to the korean lady..
William Smith
Not the cheapest, but definitely one of the best Korean places in East Singapore. Book early if it's weekend
Oliver Low
Korean Restaurant that my family like to go for dinner. Nice food and service.
Aemes Lim
Thank you for all these years of hospitality and continue to serve the best Korean home cooked food
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