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Review Xi Yan Maxwell - Singapore

jc710 Chin
Returning for dinner after quite some time. Situated on second floor on Craig street. Nicely decorated with Chinese contemporary art pieces the ambience is pleasant and colorful. Dishes are nicely “assembled” and tasteful. Just a tad little for most guests.
Jerry, Zhang Guo
Impressive food and service, and I shared concerns on wine being expensive a year ago. I came back after one year, much improved wine menu with much more options and reasonable cost! Trust the recommendation from Lewis, the restaurant manager, it is very good! Also chef has tried new dishes this time, very very good. Highly recommended.
Sebestian Szeto
Fine dining Cantonese restaurant serving good quality private recipe dishes. I like their wine n sake tasting events which paired with their tailored made dishes.
CI Teo
Fine quality food with excellent service. Louis explained each of the course bring served. Nice environment for dining.
Jensen Tan
Unique chinese fusion food and decor art. Wine is good.
david ng
Excellent dinning atmosphere and food was totally awesome prepare by the Chef.
Sze Wee Tan
Great food, good service. Cost environmental
L.L. de Nooyer
Excellent food and service. They extended a special promotion to me after I asked nicely and they made sure the special request was handled correctly. Service was very friendly and they explained every dish. Would definitely love to come back!
Colin Loh
This review is for Xi Yan at Shaw Centre. I've had Xi Yan at Craig Road a long time ago, had excellent Chinese fine dining, and one of the best glasses of red wine there, an extremely good bottle of Penfolds. Xi Yan at Shaw Centre is for the budget conscious, compared to the one at Craig Road, most small sized dishes are around $10 and feeds 2. We had lo shi fan hakka style which is Mee tai bak - mousetail noodles topped with minced pork. My mom loves this dish as this dish and all the rest here are just salted enough, not too much. We also ordered the Yunnan ham niang dou fu in special broth, another signature here. Can clearly taste that the Yong tau Foo is traditional hakka style, not the mass produced type. Another signature we all had our eyes on was the pork patties minced with salted fish and water chestnuts, which sported slightly charred sides. Cutting through was an even cooked colour, none of the pink pork centers we've accustomed to find. Slight crisp and a good umami taste, but not too salty, superb. Best I've had. The bitter melon with minced pork and crispy olive leaves was very good too. All not so salty. For desserts, we had golden custard Tang yuan in ginger soup, which had spicy not too sweet soup. I had a first: salted egg yolk pumpkin ice cream atop pandan glutinous rice. Everything here is spiced and salted just right, not over the top like most places. My parents loved this place and we will definitely be back. Deserves 6 stars! The service here was excellent. The server asked our permission if it was OK to seat another party at the table next to us.
Lijun Netaniah Tan
Having seen a number of good reviews about Xi Yan, decided to bring my bestie for her birthday treat. We reached at 2.20pm and staff informed that kitchen closes at 2.30pm. We promptly ordered and food was served quickly. However, as we were eating halfway, 1 waitress came to give the bill. Fine. We Settled the bill and continued eating. Lights begin to be turned off. Then a staff say that the restaurant is closed. I think that was about 3pm or earlier. But the two of us continued eating in the dimly lit restaurant. Finally we decided to leave with our food unfinished cos the staff was all ready to hurry us out. Quite an unpleasant experience.
Chee Boon
15 of us celebrated our 50th birthdays at XiYan last Saturday. The manager, Louis did a fantastic job in hosting us to the private party. The food was over the top, ambience was cosy and the service, impeccable... the joy, priceless! A must go-to for celebrations and good food.
Wilson Chia
Jacky Yu is such a creative n extremely talented Chef. I was at Xu Yan yesterday for food tasting. Nine new dishes were created for the coming anniversary this October. The dishes were amazingly crafted together, giving the palate a real treat. I can’t wait for the dishes to launch cos I would love to take my family there. 👍🏻😋
Tracey Lim
Was at the Shaw centre Xi Yan a few days ago. This is a hidden gem in Orchard Vicinity, restaurant was tucked in a far end corner of the newly renovated Shaw Centre. We love this super yummy Salivating Chicken in spicy sauce, it is a must try ! Other yummy dishes we like , are the braise pork in preserve vegetable, shredded chicken in peanut sauce, and the fried rice !
Sze Yin
In order to post a comment, I have to award a star. It's one of my worst dining experience ever. Food portion is shockingly small in portion and the service is horrendous. Never going to step back in. So be warned.
Maria Mawar Cheng
Awesome food. Worth trying. Highly recommended when you are in Singapore.
Alice Koh
One of my all time favourite restaurants. Food n service superb. Quiet n nice ambience. A great place to celebrate birthdays n gatherings. Comfy setting n I have been going there several times and never get tired of their food.
John Lang
We were at Xi Yan Craig Road for Kelvin and Michelle wedding banquet for 60pax last Sat 1 Oct. Food was great, atmosphere very pleasant, with perfectly paired vino by Jimmo. I liked the art pieces on the wall. Service would have been perfect had it not been for a little hickup..one of our fren was given a truly warm welcome with a bowl of silky tofu in Golden broth on his front...what a shame..I could have had a 2nd helping ;) Wonderful and memorable evening - A perfect choice.
Khim Wong
环境优美,食物好吃
Kim-Geck Lim
Have to be back for their Yu Sheng every single CNY!
Lawrence Loh
Dishes are unique and give you element of surprises and the place is very cosy
Von Von Yip
Great ambience . Excellent selection of wines.
Ivy Ng
Incredible dinning experience. Quality food and impressive creation. One of the restaurant I would highly recommend to all my friends. Xi Yan.
Bennett Seow
wonderful and unique dishes. An unforgettable dining experience....
Even Fung
We went to Yi Yan at Shaw centre yesterday 11 Jan with a group of friends and 2 kids. Our experience with Yi yan causal was unpleasant . My youngest was asleep in a stroller and was told twice to leave it at the front of the restaurant while we seat inside and we didn't so we shifted to a table at the front. And the waitress clear the bowls and plates before we finished our meals. Although food was great but we will hesitate going back due to poor service.
Liang Yu Chang
Lovely place. Wonderful food.
Ho Hui Fen
Unique dishes, cosy and classy atmosphere
Acai Bowls Ale Pie Alfredo Alhambra Satay Apple pie Arancini Avocado Salad Ayam Masak Merah Baba Ghanoush Baby Back Ribs Baccala Bagels Baguette Bak Chor Mee Bak Kut Teh Baked salmon fish Balinese Gyudon Eggbowl Bamin Goereng Chix Katsudon Bangers And Mash Bánh mì Bass Bedmi puri,bhatura chana ,Rasmalai Beef Beef Bourguignon Beef Cheeks Beer Beers Bento (Lunch Box) Bibimbap Biryani BLT Bolognese Bouillabaisse braised belly pork bun Bread Bread Pudding Briyani maestro buckwheat crepes Burger Burrito Burrito Bowl Butterflied Chicken Wings Cake Calamares Calamari California Roll California Style Pizza Cannelloni Carbonara Carrot Cake Cassoulet Catfish Caviar Ceviche Cheeseburger Cheesecake Cheesecakes Cheesesteak Chicken Chicken Alfredo Chicken And Waffles Chicken chop Chicken oue Chicken Paella Chicken Sandwich Chicken Wings Chili Chili Crab Chilli Chicken Chocolate mousse Chow Mein Chowder Churrasco Cioppino Clam Chowder Clams Classic French crepe Club Sandwich Cobb Salad Cockle coco exotic cake Cod Confit Coq au Vin Corned Beef Couscous Crab Crab Cake Crab Legs Crab Soup Crawfish Creme Brulee Crepes Crispy Pata Croque Madame Croque Monsieur Croquettes Crostini Cupcakes Curry Curry fish head Custard Bun Cuttlefish Dim Sum Donburi (Rice Bowl) Doner Kebab Donuts Dosai Double Egg & Cheese Prata Duck Duck Confit Dumplings Eclairs Eggplant Eggs Benedict Entrecote Epok epok sardine Escalope Escargot Fajitas Falafel Fattoush Fava Beans Fideuà Filet Mignon Finger Food Fish Fish & Chips Fish Head Steamboat Fish Soup Fish Taco Focaccia Foie gras Fondue French Fries French onion soup French Toast Fried cheese Fried chicken leg Fried pickles Frog Legs Frozen Yogurt Galettes Garlic Prawns Gazpacho Gelato Goat cheese salad Green Curry Grilled cheese Grilled fish set meal Grouper with Thai Sweet chilli Gyros Haddock Hake Halal Halibut Halloumi Ham Croquettes Hamburgers Hanger steak Har Cheong Gai Herbal Broth Chicken Mee Suan Herring Hoagie Hokkien Mee Hot Dog Hot Pot Huat Kuih Hummus Ice Cream Idli indian meal Italian Beef Jambalaya Japanese Curry Juice & Smoothies Kabobs Kachori,Jalebi Fafda,Paneer Tikka Kale Salad Kerala beef fry Key lime pie Kobe Beef Korean Fried Chicken Kueh Pie Tee Laksa Lamb chops Lamb shank biryan Lamb Shoulder Lasagne Lechon Lemon tart Lily’s speciality pho Lobster Lobster Roll Mac and cheese Macarons Macaroons Mandarin Duck Meatballs Meringue Minestrone Mortadella Moussaka Murtabak Mushroom Croquettes Mussels Mutton biriyani Mysore Mutton Nachos Nasi lemak new york cheese cake Ngau Lam Min Noodle Noodles Octopus Okonomiyaki & Takoyaki (Flour Dish) Omelette Osso Buco Oyster Pad Thai Padron Peppers Paella Pancakes Parotta Pasta Patatas Bravas Peking Duck Pho pineapple fried rice Pineapple Rice pineapple tart Pizza Po' Boys Poke Bowls Polenta Porchetta Pork Belly Pork Cheeks Pork garlic Pork Loin Pork Roll Pork Tenderloin Porterhouse Steak Poutine Prawn cake Prawn Paste Chicken Prawn Salad Prawns Pretzel Profiteroles Prosciutto Pulled Pork Sandwich Quail Quail Eggs Queso Quiche Raclette Rajasthani Dal Baati Churma Ramen Rasmalai Razor Clams Red Curry Reuben sandwich Ribs Rice Rice pudding Risotto Roast Beef Roast Chicken Roe Roquefort Roti Rum Baba Salad Salmon Salmon mentai Samosa Sandwich Sandwiches Scallops Schnitzel Seafood Seafood Paella Seafood Platters Shark fin soup Shawarma Shellfish Shrimp Shrimp and Grits Side Dishes Sirloin Steak Sisig Snails Soup Dumplings Souvlaki Spaghetti Steak Frites Steak Sandwich Steak Tartare Steamers Stuffed aubergines Suckling Pig Sukiyaki & Shabu Shabu Surf And Turf Swordfish T-Bone Steak Tacos Tagliatelle Tandoori Chicken Tandoori Paneer Tapas Tarte Tatin Tataki Tempura Teochew porridge Tikka Masala Tiramisu Toasts Tomato Bread Tonkatsu Torte Tortillas Tripe Tuna Tuna Melt Udon & Soba (Wheat & Buckwheat Noodle) Unagi & Dojo (Eel & Soil) Vanilla cone Vegetarian Veggie Burger Waffles Waffles & Crepes Wine Wings Yakiniku (Japanese BBQ) Yakitori (Grilled Skewers) yanli Yu Sheng 星洲炒米粉
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