Satisfying bowl of ramen, but they could be more generous with the add-ons (particularly spring onions). I ordered their light tonkutsu broth option and it was hardly as satisfying as the original rich broth. Wish I can say I knew better but there shouldn’t be such a big difference as some are unabl
One of the best freshly made Ramen outlets in our area ! Great noodles and soup stock custom made to your requirements. Don’t forget the sides too! See pics. Like gyoza. I also chose the seaweed option w the Ramen which was very nice to dunk into the broth. Enjoy !
Decent quality ramen. The pork broth is thick and flavorful and the gyoza is very nicely prepared too.
Cosy place with rich ramen soup. The noodles a little bit too hard. Add $2 for additional bowl of noodles. Gyoza is realllyyyyy good.
Service is fantastic. Free flow ice water too.
Been wanting to try this place after reading about it online so I came here since I was in the area.
The Bari Uma ramen may seem small in terms of bowl size but the amount of noodles is quite sufficient even for a big eater like me. The soup may seem really thick (think concentrated collagen soup)
Bariuma was established in 2003 in Hiroshima. Their passion is to create the Best ramen in each order. To make the ultimate tonkotsu soup, exquisite ingredients like pork and chicken bones, simmered in a special large pot for more than 8 hours. Finally the soup is mixed with high quality soup sauce
Good ramen, the broth is thick and delicious, the noodle is medium hard and chewy which makes a good slurp, you can add more noodles if you're still hungry, overall experience good, definitely one of the better tonkatsu ramen in Singapore, would recommend!
I had difficulty try to locate the shop ha
Love it! You can see them making fresh noodles behind a glass screen. People might find Kara Tama Uma spicy, but I really loved it. The broth isn't exceptional still its good. Gyōza is good too. Service is good.
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