Ann George
Food here tastes awesome, one of the best Kerala food outlets in Sg. But the wait times are unbearable.
K T Lim
Good place to chill and have Kerala cuisine... Recommend Fish Tikka, Butter Chicken, Palak Paneer, Garlic naan. Try Singapore brewed beer , Archipelago. Complete with Masala Tea. Awesome!
Rahul Banerjee
Amazing food. Authentic Kerala taste. Portions were quite good. Seating was comfortable.
Jay Naidu
This is place was indeed magical. For my tummy! Food sorcery here is off the hook! Just super tasty grub! Chicken Peratal.....oh ma gawd! Some of the best I've had in my life! Make like magic and make an appearance there asap!
26/02/2022 update - went back there and brought my wife with me...and hot damn it was bloody magical again! We couldn't stop talking about it the rest of the day! Keep it up Curry Magic! Can't wait for our next visit!
Jasmine Adams
We were desperate for a place to dine on this row as we were hungry and every place asked for reservations as it was New Year's eve. This place was totally empty ! We waited and waited for our food and nearly walked out but when it finally came, each dish was well done! And the tandoori chicken was juicy with a lovely grilled finish. Wrapped up in freshly baked naan , it tasted like our comfort version of Northern Indian cuisine . And reasonably priced too as the whole chicken can feed five with other dishes
Amos Lim
Food tasted great but portion sizes were really small. Requested for additional curry gravy but they did not have. Waited for about 30 mins before the first dish arrive as well. Could have serve some appetisers early while waiting.
lim may sally
Very nice, friendly and welcoming owner. We walked pass this restaurant and saw they server my favorite beer Archipelago IPA. So we checked whether can he (owner) server me the beer before the opening time (the opening time for dinner is 5,:30pm) I was there at 4pm+. The owner invited me and my friend to be seated and switch on the fan for us. While we having our beer the owner fried some cracker and treated us while it was still hot and fresh. He said its goes very well with beer. The crackers was very crisp, glossy and cracking. Will be back to try out their food.
Spencer -
We went for lunch, ordered a serving of basmati rice, a serving of chapati, palak paneer and butter chicken. It costs us $35. Portions were small with not much meat. Not worth it, tbh. Quite disappointing.
Tasneen Padiath
Really nice and homely place. The food was very good and authentic Mallu. Loved the beef fry and squid pepper masala. The ambience was good with the Mallu music in the background :) the service was great too especially the owners little sons making recommendations on what to get.. good value for money too...highly recommend!
Sachitha Indeewari
Amazing food and friendly owners! Perfect place for a quiet dinner/ lunch. Love the ambience at the restaurant... it feels very homely. I would definitely recommend this restaurant for anyone looking for great Indian food.
Alwyn April
I've been a fan of Chef Raju's cooking since 2007 when Curry Magic was still a small hawker stall operating out of a cafeteria at Toa Payoh North Industrial Estate. Ten years on and I've transitioned to a vegan diet, but I still love the food just as much, if not more so. The veg thali (served until 2.30pm) is my favourite - generous portions and rich flavours for a hearty and satisfying meal at an affordable price!
Anu Subha Muraleedharan
Terrible service. We placed order at 1.30pm n the food was served only by 3.00 pm. The food wasn't even worth the wait. Such a disappointing experience. Never going there again. Thumbs down �
Chandran Nair
Had a fantastic dinner with the family. Highly recommended this place to get good home cooked taste of India. Their selection of food from Kerala is very good. This family run restaurant also has very good service
Nisha Ravi
The place brought back memories of my hometown in Kerala...the food ,smells and ambiance so authentic that it was difficult to believe that its in Singapore. The food was simply superb. We had ordered Kerala rice, aapam, mutton fry, prawn and mango curry, chicken curry. They served it with pickle and papadam. Its a must visit for everyone!!
Tejeswara Rao Tammineni
It's homely food, excellent option in Singapore for Indian food lovers!
Ivan Spykerman
Lovely, heartwarming food. Chef Raju and his little man Arvin was nothing less than accommodating. Thank you for sharing with us this wonderful meal.
Takemura Ori
Service can be slow, food is amazing, five stars because the value is superb.
Andrew Boote
Great food and service, our go-to local Indian restaurant. Always get hungry just thinking about the place.
Ng Chee Heng
Nice and homely ambience with great tasty selection from kerala. Good service from Chef Raju and his family.
Mark Seow
Hidden gem in the Northeast of Singapore. Excellent food...delicious.
Germaine Chia
Excellent food! We had the Kerela Beef Curry, Butter Chicken, Bindi Masala, Kerela Fish and we cleaned it all up.
Mariam Chacko
Best Malayalali food in Singapore �. Tastes like homemade food. ���
Abdul Nasheer
Everything is going great except the loop music. Well can't wish for everything. Keep it up.
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