Review New Fut Kai Vegetarian Restaurant - Singapore

Located conveniently along Jalan Besar, @newfutkai an all-vegetarianLocated conveniently along Jalan Besar, @newfutkai an all-vegetarian restaurant not to be missed! Offering a plethora of dishes from traditional as well modern fusion dishes, hence is sure to be loved by all vegetarians & even the meat eater!! As a meat eater, there isn’t a single thing about the dishes that I didn’t love. What makes this place even more amazing is that it has a lot of vegan dishes & most of their hot pots have vegan options. What I tried, Charcoal slow cook Miso Soymilk Hotpot. Surprised by the rich milky flavourful & nutritional goodess of miso & soymilk broth with chock-full of healthful ingredients for body-restoring boost of vitamins & beauty-enhancing. Here you can find broccoli, sweet corn, shimeiji mushrooms, chestnuts, peach collagen gum, fried tofu wanton, yellow beans, huai shan, red dates, black fungus and wolf berry. So hearty. Crispy Roast “Pork”. Handmade from crispy soy skin & lion mane mushroom filling, this really resembled its actual counterpart. You can have it alone or pair it with the sweet sauce & wrap with lettuce & you get a different form of enjoyment. 2 taste in 1 dish! Pumpkin Butter Sauce Mushroom. This is the best for me! The mushroom was lightly battered & deep fried till crispy on the outside yet locking in the mushroom tenderness & moist inside. Paired so well with the thicc pumpkin sauce. Love it. I had so many of it & literally wants to have the entire plate to myself. Olive Fried Rice It's so tasty, hearty & well balance of taste. Most importantly it is not oily. Teochew Yam Paste This is scrumptious! It arrive looking watery & unappealing but when give a good stir, it thickened & I love it how it taste yammy but not heavy so it doesn't weighs you down. Longan Sea Coconut Lightly sweeten & very refreshing. Flower Tea. Aromatic Taiwan Flower Tea. It can be quite therapeutic on its own. To me @newfutkai is a family-friendly restaurant with outstanding service & remarkable food. Their portions are more than sufficient & completely worth the price. Would certainly recommend to both vegetarians & non-vegetarians! Looking forward to return again to try out the other dishes Follow me on IG: @zoey_belle_ TikTok: @zozobelle_

Soymilk Miso Charcoal Hotpot is filled with all kind of superfood ingredient. Red dates, shimeiji mushroom, peach gum, sweet corn, chinese yam, toufu wanton, broccoli, black fungus, wolf berries, chestnut, yellow beans, soy milk, miso and charcoal. There’s even description on their menu on how each kind of ingredient benefit us. The savouriness of the soup is actually quite comforting. We like how the Chinese Yam (Huai Shan) were crunchy unlike the usual one that we always had which is soft. Yuzu Toufu was reconstructed with add ingredients in between. The outer layer was deep fried to crisp, bitting into them with a crunch. They were drizzle with sesame mayo, topped with cashew bits and yuzu giving it a refreshing taste. We also have the Mala Fish and Ee Fu Noodle which is kind of the safe dish for those who want to try New Fut Kai as these are the common taste of mala fish and zi char ee fu noodle. Not really spicy but it can satisfy your mala crave. We also enjoyed the aromatic Taiwan Flower Tea. It can be quite therapeutic on its own.

Read good review about this place and decided to have lunch with family here. Great choices of hotpot available. Generous portion size. Highly recommend to make reservation.

Other than their charcoal hotpot, I will recommend to try their weekday value meal that is available during the weekdays (Not available during Public Holidays). They have a wide variety of options to choose from the value meal such as traditional favourites, healthy rice dons, ramen and bento. Each value meal comes with a healthy drink, their food portion is also very generous with lots of fresh ingredients in it. Will go back and try more items from the menu, recommended to make a reservation before going.

I usually order the food here as take-out but I finally decided to dine in. The food here is consistently good and the presentation of the food makes it quite appetizing. What makes this place amazing is that it has a lot of vegan dishes and most of their hot pots have vegan options. My favorite dish from her is the Longan Sweet and Sour Pork (not pictured in the images).

One of our favourite vegan-friendly restaurants to dine at. The moment I found out they had vegan laksa hotpot, I knew I had to try it. And this is our 4th or 5th (I forgot) time there already. My husband and I always order the same things - Vegan Laksa Hotpot & Xin Hua Mee Hoon. Can’t go wrong with this combo! They also have other unique vegan dishes that can’t be found elsewhere, but need to go in a bigger group else we can’t finish them as the portions are very generous. This time we tried the Yuzu Toufu for the first time, it was crispy & the sauce was so refreshing! It might be our new favourite side dish 😂 Some of their staff recognise us already and will come and joke with us. Always an enjoyable experience 😆 Definitely recommend to go with your family!

Started eating before I got the chance to take a photo of it shows how yummy their food is. This is the 4th? 5th? 6th time I've been here and the vegan laksa hotpot is the best I've had in my entire vegan life (2 years+) . 😋 10/10 recommend.

,. 1. Ah ma “fish head” charcoal pot S$26 Traditional taste of yam, fish slice, tofu, in milky goodness and broth. Served with a healthy dose of vegetables. Love the charcoal pot that keep the pot warm. The soup is tasty and rich, best match with a bowl of rice 😋. Yummy. They also give. Extra big bowl of soup for refill ,. 2. Butter milk battered king oyster mushroom S$14 My favorite dish, delicious, with cereal on it. Make it addictive 😋 must order. ,.. 3. Triple mushroom broccoli S$15 As I like my Broccoli softer, so I asked for it. This is relatively light and refreshing in favour. Vegan, would prefer it have stronger favour though. ,. 4 Ee Fu noodles S$8 My favorite dish to order whenever I go to vegetarian restaurant. This didn’t disappoint, with generous amount of mushroom, a tasty plate of noodles. 😋 5. Taiwan Flower Tea S$6 (pot) Review as posted on my IG: yummymich