Ant
Absolutely delicious lemon meringue tart!!! It looks beautiful as well. One of the best lemon tarts I’ve tried. Perfect in terms of sweetness & tartness. Worth the calories!!
Picked it up for a birthday & was very pleased with the service. The lady at the takeaway counter (I’m so sorry didn’t get her name) was super friendly and helpful. The tart was neatly packed with ice packs to survive the ride home.
Got a mini panda tart as well. Have not tried it but it looks great too!
Their little cafe at the corner of Shaw centre L2 looks really cosy, a good place to have tea & desserts. Would definitely come back to try other things on the menu.
Ka Ling (Drkyling)
Delicious tarts and lovely quiet place. Was here for a work meeting on a weekday afternoon and appreciated the peace and comfort. We tried the mixed nut tart and clementine tart. Both were delicious! I love the crunchy nuts, the solid biscuit crust and contrast with the orange marmalade in the mixed nuts tarts. The clementine tart was also refreshing! I was surprised that our first two choices - hazelnut tart and orange tart were sold out by 445pm on a Monday afternoon.. would be back. Quiet peaceful ambience, tasty tarts, nice decorations and good service!
Daryl Lee
Staff was friendly and approachable. Ordered the all tome favorite dark chocolate tart and a new one, cashew tart. The friendly waitress shared that the cashew was one of her personal favorites and it did not disappoint. The caramel center was sweet while the overall cream was light and enjoyable. The crust added a nice crunch to the dessert overall and added layers to a deceivingly simple tart. Would highly recommend :)
Fickle Travellers SG
We received this as a birthday gift. 🎁 Upon receiving it, boy, we were like fat kids in a candy store 🍬 Unfortunately, that euphoria didn't last very long 🫢
From a technical aspect, this is a delicate aesthetically pleasing strawberry tart 🍓 Brought a smile to our faces 😃 Our phones ate first 😂
We read some reviews in the crust. Here's the thing - the pastry crust can't possibly be buttery, as some reviewers had hoped for, cos it wouldn't hold the tart in place and would crumble. We appreciate the skills in making this and it tasted good but we were hoping for WOW, but it didn't happen for us. 😐
There was a thin layer of some sort of custard or something - we couldn't make out what it was 🤔 cos there wasn't enough of it to figure out what it was 😂
We love the light vanilla cream. ❤️ It was lightly sweeten. It had a certain bounce and firmness to it and melts in your mouth 🥰
The strawberries used were blah 😑 We were hoping for deliciously sweet strawberries, but the ones on this tart hardly had natural sweetness to it. Just a tad sourness coming through. We just expected better strawberries. 😅
Overall, it was an underwhelming experience with this tart 😶
The price tag 🏷️ ($118 for a 24am tart) threw us off. We agree with many who felt that the tarts were a little overpriced.
But to be fair, it was delivered. Perhaps it tastes better having it there. So, we are willing to give this another shot at the store. When we do, we'll post and update.
Alwyn Loh
The tarts here are delicious. Not too sweet, good crust and the flavors change with the seasons. Simple and cheerful fair. The pine nut, dark chocolate, shine muscat tarts and the strawberry fraiser are winners.
Jlor
Their dessert never fail u.
Always have season tart and this round passion fruit tart are outstanding.
Stop here to have a break , coffee, tea and tart.
Perfect match.
Bluey Bleu
First off, unfriendly faces at the store especially the cashier. I would name her but none were wearing name tags.
As for the tarts, honestly they were nothing special. The pastry was nice but the filling were under whelming. Ex. I got the mango black glutinous cream while the mango slices was nice the cream was tasteless. Then the matcha was very one tone even with the red beans that it wasn't fun to eat. Because desserts should be fun not dull and uninspiring.
Phen DR
Something new to try. Nice ambience, lighting and simple deco. Good place to hang out be it with partner or friends. So much for these, lets talk about what they serve. We ordered cheese tart and plum tart. Both tasty and not so sweet suit my preference. Both went well with black coffee. A little pricey but still worth the experience. I would say, i will still come back. 😊
I-Chun Liu
For a patisserie that specialises in tarts, it's surprising that the tart shells are super hard and lacking in buttery aroma. I find the inconsistent quality to be a problem. Having been here 3 times in the last 2 months, except for our first visit where all 3 tarts (Tarte Bourdaloue, Tulameen Raspberry, Ardèche chestnut) were very enjoyable, subsequent visits were never the same - overly sweet fillings, pastry creams lacking in flavour and hard-as-rock tart shells. I'm really disappointed that we do not have any patisserie in Singapore that is of comparable standard with the best in Japan (Hidemi Sugino, Grains de Vanille, L'Avenue, Au fil du Jour) and even Taipei (Yu Chocolatier) :(
Sook Ning
I went there with my mom and had to stand around for about 10 minutes while the server ignored us and talked to someone else. Too bad service wasn't as beautiful as the products.
Lien Yee
I was given a task to buy a birthday cake around Orchard so I googled for hours and I found their website instead. The tarts looks so tempting from the webpage that I decided to buy them instead of cake. While browsing the website I just notice that I have to make reservation at least one day in advance for a 16cm tart so I make a call to clarify. Lucky me they can reserve one for me. I was given 2 options between Dark Chocolate Mexique 66% and Tarte Bourdaloue. Base on their recommendation I chose Tarte Bourdaloue. I never tried any pastry made with pear so it may sound weird to me but after I tried it. I love it. All my friends who tasted are very satisfied. Thank you so much. I will definitely come and visit again for other flavours.
Annie Guok
We live in KL. But whenever we come to SG, we will definitely grab some tarts. Love the crust!! And the fruits!!
Mary CK
Am so glad that I called jus in time to reserve the last 2 cherry tarts. Awesome! Am so used to eating their fruit tarts that tarts from other passtiserie dun taste good now. Glad we had them for our wedding cocktail reception. Missed her Carolines and mini tarts.
Lindy Lam
The tarts we had were yummy!! Will be back again for more �
An error has occurred! Please try again in a few minutes