Sluurpy > Restaurants in Singapore > Irvins Salted Egg (vivocity)

Irvins Salted Egg (vivocity) - Singapore - Photo album

Open in Malaysia please! Immediately fell in love at my first taste of their fish skin. I love both regular and spicy versions. I bought these delightful fish skins and enjoyed them on their own. Then, I turned them into an accompaniment (side dish) to the Nasi Padang I bought from Harbourfront foo

Based on my experience i get satisfied by the service. I just want to give some advice for this brand to erase their rule "5 pack per person" because i know a lot of people want to buy this things without queing so it will be better if you let us as customer to buy as many as we want. Once again i t

great taste snack. addicted. cant stop eating it. but.. the price is expensive, actually the price that make me stop eating it. also the queue. if theres no queue, than sold out

+Singapore local brand, when it first start off, they put the product in a plastic bottle with a red cap. + I love that fish skin! I tired it again now and purchased one small bag at S$8 dollars, I think that the quality dropped as it's not as 'dangerous' as before -Not very good customer service

Chips is not half bad but staff at the raffles place pop up is arrogant and unhelpful. More interested in playing on their phone then any useful conversation. I chose to buy a different brands salted egg instead

First taste the fish skin from Ivrins. Uhm new flavour , suitable used with beer.

The feeling of this salted egg was actually flavoured snacks like potato chips and fish skin. Proudly made in Singapore. I visited here for 3 days ago and seen there have lots of assorted favours of these products where I couldn't buy them. Just enjoyed shopping there! 😊🛍️

Taste nice but too expensive. Filled half a bag only... :'( Warning! It is very addictive! They always run out of stock. Best time to get it is in the morning.