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Sluurpy > Restaurants in Singapore > Marusaya

Marusaya - Singapore - Photo album

Excellent quality Japanese restaurant with some reasonable lunchtime deals (still expect to pay ~$20 per person, but for the quality and for the area it's a good deal). The outside space is nicely spread out and has a beautiful view of the river. Staff were approachable and prompt. One minor disappo
It was quite a disappointing given the numerous good reviews. Got the melting wagyu set for 2. Sashimi dont taste fresh and was slightly closer room temperature. Tempura was served even before we were finished with our previous course. The beef was kinda the saving grace but overall not worth the pr
Amazing shabu shabu. Very premium wagyu beef. Delightful sushi. Normally one would need to reserve a table if you’re coming during the peak period (dinnertime). Come early (before 7pm) for walk-ins. Quite and great ambience both inside and outdoor dining available. Good place for kids.
Service was very prompt and friendly! Staff were helpful in recommending items. Soup of udon beef noodle was really clear and light, very different from other places. Chicken karage is also tender and batter is good. Very glad to have found this place! They serve ice water too!
Service - polite and prompt Ambience - nice decor Food - Yummy! Ordered kaarage $10, ramen $12.8 and sukiyaki udon$18 . Kaarage’s batter was light, chicken was fresh. Thick tonkotsu broth for their ramen, dashi powder gave a good oomph to the broth. Udon’s broth tasted light and very clear and clea
Absolutely fantastic. Great quality & customer service. Forgot to take a pick of the delicious fried tofu 😋👏👏👏💕
They are the whole seller of Japanese broth ingredients since 1962 which use onlyAll-Natural Dashi with no MSG and other chemical seasonings. The restaurant is location at Robertson Quay which is romantic place to go to for a couple lunch or dinner. They play jazz music in the restaurant and the bea
Since 1962, the Marusaya Group (a Japanese katsuobushi wholesaler) has been producing and retailing top-quality katsuobushi / bonito fish flakes. . Their flagship restaurant Dashi Master Marusaya opened in Singapore in November 2014, and has since been offering all-natural, preservative-free, health
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