Ming Yang Chiang
Nicely marbled wagyu beef with excellent service. Attentive staff makes the experience better. Got carried away bbqing that I forgot to take photo of the rest of the meats that we ordered.
Apart from beef, they also have pork and other assorted dishes like noodles/ramen, egg omelette etc.
Personal favourite are the belly portions because of the fats. Try the premium selection meats on the early pages of the menu as they melt in your mouth. For those looking for quantity, go for the middle-of-the-menu meat selections. The assorted platter is a good entry point to knowing what meat portion you favour.
What stood out to me was the service level of the staff. They were polite and very attentive.
Also, the lettuce goes well with the bbqed meats.
A "surprise" or shocker rather, is that an extra saucer of chopped garlic costed us $2. It surely dwarves in comparison to the pricey meats but well, thought it would be a nice gesture to have a little extra garlic.
Yoke Fei Phan
Hip yakiniku place with ambience for a great dinner that u need to put your effort cooking! Excellent way of resuming eating out again.
Danny Fong
Thankfully was able to get a table to enjoy this dinner with the family before new restrictions kicks in again. When we got there they were obviously very busy due to last minute bookings etc.
Despite that the service was very attentive and the food came rather quickly. There was not a time we had to get someone’s attention for assistance.
It is a great place for a casual dinner with family and friends. Where you take your time to grill and have a couple of beer.
Evelyn B
It was the second time my companion and I had yakiniku here as we liked the meat quality and the ambiance of the place. It’s spacious and cooling even the outdoor seating. We had the Buta Mori 200g, Beef Tongue and Wagyu Karubi. I enjoyed the wagyu karubi very much, it was very tender and juicy. The tongue was thinly sliced, just the way I like it, and my companion liked the pork jowl among other parts in the pork platter. It’s a great yakiniku place with reasonable price for the meat quality we are getting, though the side dishes are pretty pricey. But will definitely return and recommend to anyone!
Janice Mok
The beef is high quality but yet the prices are reasonable for the quality we are getting. I liked that they would change the grill when it became too oily and used, and the other food accompanying the meats are decent. There was a noodle soup that was the perfect end to the meal. I also loved the pork wrapped in onions which served as a good break from the beef.
Lemon Li
While we cooked the food ourselves, the few food we received as cooked is the kimchi salami and the oxtail soup, both are not very good. The oxtail tail was soooooooo salty it’s not drinkable, please the kitchen looks into it…
Mak Cindy
Good cut of meats but will only be back if I crave kbbq and I’m around the area.
Pancake was good
Sel L
It’s no longer as good as I remember it to be.
Quality of meat looked good but pity, it was served rock hard as it was so frozen. The meat ended up charred on the outside and cold on the inside. So we had to wait for the meat the defrost before we started to cook and it was okay. But it took many tries and we felt so annoyed that we could not enjoy good quality meat for the price paid. The soup dish was delicious.
Service staff were nice, they were apologetic about it. I am just not sure if I’d return again.
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