Service was good. The meat and hot dishes were delicious though not a wide variety. The fresh seafood wasn't that fresh as the lobster meat was tough and the crab meat sticks to the shell. The baked cheese oyster was lovely though. It's value for money with Eatigo discount.
We had the executive semi-buffet lunch, comprising a main meal and free flow of 2 choices of soup and 3 choices of dessert, which hardly qualify as a semi-buffet. Food was ok (Steak was good) and service was prompt. Price after 20% restaurant in-house discount was about $31. Parking was expensive an
Very helpful and professional serving staff. Lunch Buffet spread is reasonable with the price SGD 58++. Nice foods and specially love the dessert counters. Didn't manage to take photos for the entire buffet spread
2nd time been here. Last was for Christmas. I think the menu is just right. Not too extensive till its difficult to try everything, yet enough for you to be filled after one round.
The seafood are fresh, meat are nicely done. Slightly lacking on the oriental cuisine. Desserts can be improved. One o
This used to be my colleagues “canteen “ cos most of us have the member card and come here almost weekly. Covid changed all that. Happy to be here with my colleagues for cny get together (but 5 per table). Miss their buffet. Service is as good though
Went during Christmas 2021, love the spread of food but currently using paper form to order and they will serve to us. The S size portion it's a bit a lot for 2pax unable to finish all.. the lamb chop was meh. The durian puff is legit good.
Booked a weekend dinner to celebrate V day and disappointed is an understatement.
We were attracted by the wide variety of food on the menu at a pretty good price point. But we found that many items are unavailable when we were there.
The complementary starter of Boston lobster and half crab was o
Great service provided by the staff. They were attentive and actively checking on the customers if they need anything. Food was slightly above average.
Seafood on ice was fresh. The complimentary baked oysters had the same sauce used in the baked scallops. It’s not bad but it would’ve made them sta
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