Reviews Bistro Du Vin

4
Kai Rene Teh
+4
Went for lunch on a Saturday, place was not busy, quite comfortable. Had set lunch which I think was quite value for money. Asparagus soup, seared foie gra, steak frites, choc mousse were good. One of the best steaks (+$15) in a set lunch and good sized portions too. Duck confit was too salty for me, but that's probably just me.
5
Clayton Chua
+5
Bistro Du Vin @ Zion is the place to be if you want a quiet afternoon. It's lunch set meals offer a variety of delicious food that fills the tummy to it's brim! It's braised beef cheek "Grand-Mère" was soft and tender. The char-grilled Angus ribeye was cooked to perfection as ordered. Restaurant staff were friendly and provided excellent service. Checked in on us to find out how we are doing. Absolutely loved the cosy setting and ambiance!
4
Natalie Yap
+4
Food was still great. Was just a little let down with the lack of service staff. Poor guys that were serving us were rushing in and out the kitchen serving too many tables. Used to appreciate the service staff knowledge and reccomendation of wine. However, was let down by the new staff knowledge.
4
Li Heng Fong
+4
Food was good and the chef's choices were excellent. However, it was very puzzling why they were so reluctant to let us let the chef decide when it's placed so prominently on the menu
5
Brenda Janet Ho
+5
Nice French Cuisine. Unexpected delicious. Cosy and nice service !
5
Jeffrey Goh
+5
French comfort food paired with excellent wine. Except for the weather (which makes outdoor dining challenging), I felt like I was in Paris again.
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