Sluurpy > Restaurants in Singapore > Kok Sen Restaurant
Kok Sen Restaurant - Singapore - Photo album
Saw the 2021 Bib Gourmand label when walking past looking for a dinner in the area. So we immediately sat down at one of the tables on street level and ordered some random dishes from the menu. So here is what I can say:
All three dishes were spot on. First dish were stir fried prawns with leeks an
Everything was so good, very well deserved be a Michelin Bib Gourmand authentic Singapore local food. There are a few must try’s - the big prawn noodles/ Ho fun; golden dragon chicken; Yong Tau Fu, braised bitter gourd with black beans. We have been here many times and it never fails us. Restaurant
Haven been here for some time decided to come back here again to try the dishes.
Am quite satisfied that the food is still of standard and the consistency hasn't changed much.
Food wise is still good and the speed they serve food seems to be pretty fast now. Ordered the usual signature dishes and th
Highly Recommended 👍🏻
One of Singapore Michelin Guide recommended
All the dishes ordered are delicious 😋
The Big prawn hor fun 🤩 🦐 the prawns are large and the gravy 👍🏻👍🏻👍🏻👍🏻👍🏻🤤 must try !
Especially the Golden Dragon Chicken.The skin is so crunchy the meat was so special like meat ball with whole
Kok Sen is a household name among Zhi Char fans. I have heard so much about this place and finally went to Kok Sen for dinner. They don’t take reservations so go at your own risk. We arrived before 6 pm and managed to secure a table for 2. The restaurant is situated along Keong Saik Street. They hav
It's been a while since I've been back and I've forgotten how good this ZhiChar place is.
Every dish we had was amazing. I particularly liked the Bittergourd Pork Rib dish, which has amazing wok hei and balance. The claypot Yong Tau Foo was also exceptional.
Got here slightly before 7pm and they don’t accept reservations for 2pax so we ended queuing. There was only 2 tables in front of us but restaurant were letting in all the reserved ones. We ended up waiting 1 hour just to go in and another 10 mins to get our order taken.
Food was alright. Enjoyed t
Tasty zi char in the heart of Chinatown. The portion is big, hence 3 dishes for 2 is enough. The prawn here are sooo big and satisfied to bite. The lady who noted our order is very friendly and attentive. A bit pricey though.
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