Review Acqua E Farina

Stephanie Tan

Its hard to find great handmade pasta and this restaurant totally nails the tagliatelle. Seabass was perfect, delicious and fresh. I love the chocolate lava cake with vanilla ice cream. Service is attentive and generous. The only drawback is that each dish is relatively on the higher end of prices.

Sing Lim

Great Italian restaurant! Foods were delicious, ambience was OK. The service could be better. The prices were on the high side. Overall we were happy because the foods were good. Came back here recently and it was still another great meal. See photos. All the dishes were amazing.

CM Liang

Did not plan to eat at this establishment but was welcomed in and I must say we're glad we did! Happened to be my daughter's birthday which the very attentive Mr Wong observed from the "happy birthday" fun specs the daughter's friend was donning. Mr Wong's attention to detail to make all the guests feel welcome was impeccable! He so garciously prepared a dessert and birthday song for the birthday girl without us requesting. By the end of the meal, he had somehow found out all 4 kids' names! To add to the thoughtful service, the food was equally commendable! We'll be back!

Cathy Wu

This is the second restaurant I said I will definitely come back again in Singpaore. This restaurant is kids friendly, with great service and very tasty food. They choose a very nice olive oil and you can feel from the salad, which made the food are so delicious, include starter, Pasta, pizza and desserts. I personally love the squid ink pasta and pasta special made for kid. All desserts are non-alcohol so it’s fine to share with the kids as well. Next time if you walk along rail corridor with your family, this is definitely a good place for you enjoy your lunch with your kids.

Angel Tan

Celebrated our Valentine’s Day dinner here. Frankly a pretty disappointing meal 😩 Service was good but food was average at best, and we both felt it was overpriced overall. Online reviews were pretty good, so this was a surprise. At least the recommended wine was good and made up for it 😅 Menu below: - Bread with Pork Salame, Parmesan Cheese with Balsamic Vinegar - Burratina Cheese with Cherry Tomatoes and Olives, Parma Ham - Gamberetti: Poached Shrimps served with Classic Cocktail Sauce - Tonnarelli Neri al Pesto con Aragostine: Black Spaghetti tossed with Homemade Pesto Sauce and Crayfish - Tagliatelle alla Coda di Bue: Homemade Pasta tossed with Braised Oxtail - Filetto di Branzino alle Zucchine: Oven Baked Italian Seabass Fillet Served with Spicy Tomato Sauce and Sautéed Zucchini - Pollo Ripieno con Funghi: Boneless Chicken Stuffed with Mushrooms served with Spinach Flan and Rosemary Sauce - Homemade Tiramisù

Lelaina Lim

My Sunday night casual meal ended up quite nice and unusual as it is tucked in the suburb in the Rail Mall here! However food quality and taste are great..had a burrata cheese with perma ham and a pan fried scallops with rocket for starters and followed by a Banzino whole fish done true to perfection! Definitely worth a drive out and try them of you like fish and scallops...great for sharing too! Will be back for more for sure! Great.chef.

kushal kale

Amazing italian restaurant. They serve complimentary bread and dip. We had a chicken risotto and a pizza. Taste was good.

Michela Zanata

Our favourite Italian restaurant here in Singapore. Run by Italians! The pizza is the genuine article, and all the pastas are excellent! Off the beaten track, but worth it.

Cheryl Tan

My favourite Italian joint. They boast of warm homely ambience, great tasting food using the freshest ingredients, and friendly service. My go-to place for quality, authentic Italian food!

Yang Tuck Meng

We know that a lot of attention & detail is being put into the food as Chef Roberto is always in the kitchen. The quality of the food never disappoints & the price is reasonable, with great service. Our favourite Italian restaurant.