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Sluurpy > Restaurants in Singapore > Jing Hua Xiao Chi

Jing Hua Xiao Chi - Singapore - Photo album

If you like old school Chinese dumplings but don’t want to Din Tai Feng, there is always Jing Hua. The shop is well known for its so-called Chinese pizza (三鲜盒子). However, I would like to recommend that you try the pan fried dumplings (三鲜锅贴). You can see both in the pictures below. They also have a l
Chinese pizza, steamed/ pan fried dumplings were all good! Zha jiang noodle was a peanut sauce instead of meat sauce so a tad sweet for my liking. No frills, small menu and consistent :)
A surprise find along Neil Road is Jing Hua Xiao Chi. After the huge disappointment previously at the nearby Maxwell Hawker Centre for Wo Tie (Pot Stickers), a find just 5 mins walk away managed to wash away that disappointment. Opened in 1989, this local homegrown restaurant specialises in traditi
Dumplings and pancake was not too bad. The gyoza 🥟 is good. Do try the red bean pancake dessert which serve with good filling of good standard of tea beans paste.
Decent food, small menu, and fast service. Chinese pizza (9/10) Savoury pastry pie with dumpling fillings. The crust was crunchy and super yummy, and their seafood, pork-spring onion filling was also packed with flavour. Would definitely order this again. Steamed dumplings (7/10) Wasn’t particular
I used to patronize the branch at Bugis, which had closed for business. I am glad that they still have this shop operating. If you are driving, you need to park the public car park across the road or the Duxton area. l love the Chinese pizza and boiled or pan fried dumplings, coupled with vinegar an
Probably one of the early providers of 炸酱面, 小笼包 and 锅贴. Good food and will leave you satisfied any time of the day!
I ordered the xiao long bao, pan fried shrimp n meat dumplings, mala jajang noodles and the rosewater glutinous rice balls. Firstly the Xiao long bao, the skin on the top is on the thicker side and the meat filling was to mashy n the taste was off. The pan fried shrimp & meat dumplings was the star
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