Awesome seafood!I love it! We had a wonderful meal in here and they offered fresh seafood at a reasonable price with great service. I would definitely recommend this place to anyone looking for an nice restaurant with good seafood.Wish Red House open one in Bali
The food is awesome, however it's a bit dearly priced that the other seafood restaurants in Singapore
Found! Used to patron East Coast Park Branch since 2000. My favourite Crab Restaurant with my favourite dishes! Signature dish is their Chili Crab, sweet & spicy taste. Have to say the black pepper flavour has tremendously improved. It tasted like the Joo Chiat Black Pepper Crab. Those black pepper lover, you may want try it out.
- 60 Robertson Quay
Always the best. Never a disappointment. Great service. Great food. Great experience every time. Keep up the good work
Great food and lovely place for dinner with family or colleagues
Seafood was delicious and service was really friendly and attentive. BBQ prawns were really good as well as the Scottish chili crab. Definitely will recommend!
Loved the foods and ambience !!!! Fully recommended.
This is my first time for dinner here, I can't forget every delicious � food at The Red House.
Went for dim sum buffet. Price is reasonable given the quality of dim sum served. Prawns were fresh n succulent. Only problem is limited parking nearby.
Fabulous food. Every dish we ordered was impeccable. Pork jowl with salt and pepper presented a firm and juicy bite; Bamboo clam (which I usually don’t eat) was fresh; Veg was a wonderful mix; Tofu was packed with flavors.
And the Alaskan King Crab was life changing. The sweetness of the plump fresh meat was elevated by the white pepper sauce. Amazing.
Great place for large group with wide tables for your spread of dimsum. The food was pretty good , with their hot food like congee, mee being the best. The steam dishes was okay and their fried dishes not going anywhere that the standard. If you are okay with paying about 30+ and hungry for dim sum, then this place will be good. Else there are better place for dim sum
Great place to dine with friends and family! Pork jowl, crayfish, sesame prawn ball, dim sum are all very tasty! Had their dim sum buffet, and there were so many selection.
Just noticed that they are have a promotion with Dim Sum Buffet so I go with my friends last week. And all of us love it soooo much!
We are all from Hong Kong and can't back to It due to Covid-19. Hence we are trying those food with Hong Kong taste as well 😂Red House do offer us good quality food and service. We gave 200 scoresss for them becoz this dim sum buffet definitely worth with more than 40 types of dishes for you to choose and end up 楊枝甘露as the dessert.
Duration with nearly 2.5 hours, completely enough for you guys enjoy and no rush on it. And recently they've added more dishes on it to fulfill more customers.
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Food: Super delicious dishes with variety of choices ! I was amazed by all of the dishes are simply yummy.
All of the dishes are definitely worth to try. We really enjoyed the custard bun (yes the custard ooze out!!!mmmmmm) , premium products (which are one-time order ) and dim sums ( fried prawn with mango , dumpling with prawns and good pastries).They are flavourful and fresh ingredients used.
It’s the place that we will definitely come again and recommend it to friends !!! Please book in advance because it can get really busy !
Service : we are served by aunties and they are super friendly and kind. We felt we’re taken good care of.
Environment: very hygienic and can be noisy due to it is kids friendly place too.
Price : $ 33.8++ / person
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Dim sum buffet lunch on weekday. Bought vouchers from Chope deal and tried the dim sum. There was a variety of appetizers and some dishes besides the standard dim sum.
Especially liked the cold tofu w century egg and also the seasoned jellyfish. The pumpkin porridge was palatable and vegetarian, a delightful find from dim sum buffets. The eggplant was deep fried and lightly seasoned w some salt and pepper. Tried their truffle dumpling which had a hint of truffle smell, not sure if there were bits of truffle within for the price of buffet lunch. The mini egg tart is acceptable for the flaky pastry. The char siew pastry puff has the same type of pastry skin with delicious char siew. The custard bun is juicy so beware of scalding if you bite into it the moment it's served. Another delight for me is the steamed phoenix claws as the collagen skin came off easily from the bones and the sauce was not too sweet.
Service was excellent as plates were changed and tea was replenished even though the restaurant was fully occupied. The lunch is worth the price even without discount.
Little Red House at Prinsep Street is known for their seafood but they have a simple daily ala-carte style Dim Sum lunch buffet. There is no minimum number for the buffet which is good as not everyone has a partner in crime to enjoy food. The price is pretty reasonable at S$28.80++ per adult on a weekend.
The Dim Sum here was good but there were some misses too. I loved the Salt & Pepper Eggplant and the Century Egg Porridge especially. A pity, like most ala-carte buffets, the food tend to be served quickly in succession, thus resulting in a pressure to either eat quickly or end up with food that goes cold. The Har Kow was a tad dry but the prawns within were fresh and big, so it made for a good bite.
All in, the experience has been positive although I will keep those Pan Fried Cheong Fun away with a 10ft pole.
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