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Sluurpy > Restaurants in Singapore > Majestic Restaurant

Majestic Restaurant - Singapore - Photo album

My photography skills did not do justice to these flavourful dishes. Impressive. Though price may be on the high side, the taste is worth every penny. Duck lovers, you may want to try the roast duck instead of Peking duck.
Nice restaurant with really nice dishes. Generally the appetizers we ordered are quite nicely done. The fish we had is really awesome. Don't be deceived by the plain looking Yee mee, which doesn't taste plain at all. It is really nice!
This well known restaurant relocated to MBFC East Tower. The food is still consistent and very good quality. Must try the fried chicken, roast duck, roast pork, mee sua noodles. For dessert much definitely try the fried durian
I enjoyed the mixture of modern and nostalgic vibe here. Menu provides many options to choose. For this first time visit, we just ordered most of the signature dishes. Definitely would love to visit again to try more. Ribeye with soy sauce was very tender and well-seasoned. Seafood ingredients in th
We love the soup, clay pot rice and hor fun. Peking duck is okay, could find better ones! But highly recommended for refined chinese cuisine :)
Been a while. hence my photos not looking great. This is a lovely lunch venue for catch ups. It's lovely to over look the beautiful Marina One Garden. It's bright with a 'bustle' even. I think in the evening it would equally as nice. Chef Yong and team take good care of you with its "old school" Chi
Food was good, but the service could be improved. Celebrated a special occasion here yesterday (Thursday night). The fried fish and claypot chicken soup was very good. The soup was rich in essence with the chicken scooped out and served in a separate plate. The fried fish was very crispy and the s
Read many reviews, surprised that there are some good comments. 1. The roast duck- meat too old and hard, very very very salty. I am not sure if the chef used a different measurement units. 2. Veggies - too salty. 3. Beef - too salty... but tender Service ok and friendly. Seriously, the chef needs
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