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Sluurpy > Restaurants in Singapore > Pizzeria Mozza

Pizzeria Mozza - Singapore - Photo album

At 10 pm on a Wednesday, Pizzeria Mozza was packed with groups queued to get in - make a reservation! In spite of how busy it was, service was excellent and wait times for courses was reasonable. There was a good wine selection and quite reasonably priced. The antipastos (calamari, bruschetta with a
The pizza is good, and the ambience is hype and fun. It is really hectic during lunch or dinner hour. And it is better to reserved in advanced. The service is good and fast. The pizza is not the best in town, i tried the fungi and salami. The pizza is quite salty. Overall it is fun to spend time her
Gourmet pizzas handmade in front of your eyes and cooked in woodfire oven. Not cheap by pizza standards but well worth the extravagance. I recommend counter seats at the bar so you can see the pizza chefs in action!
My favourite and highly recommended pizza place. Just had burrata, which is only available on Mondays, followed by my must-have Bianca pizza. Authentic Italian food, absolutely delicious. Avocado starters are superb, which I highly recommend. If you are lucky and the season is right, go for rocky ro
My wife and I turned up with no reservation, behind a large queue of other people without reservations, obviously very popular, we were advised of a one hour wait time. We asked if we could have a drink next door at Osteria (also very nice) while we waited, we were promptly seated and I ordered a b
Had the chicken liver, avocado appetizer, a margarita pizza and a glass of mint, lemon drink. The avocado appetizer is a must have as it was deliciously combined with sour cream and cherry tomatoes; the chicken liver and bacon on toasted bread was delicious too. My favourite is the margarita pizza t
Pleasant place to eat, quick meal before catching a show at mbs theatres. Staff are friendly serve is good. Pizza is of the thin crust type. Wood fired oven for the pizza. Goes well with a selection of beer (albeit bottled)
Great service and delicious food! The ambience is also nice when I dine in there :) The Prosciutto Parma ham pizza is soft and a little salty (cause of the ham), and the drink such as Grapefruit with Thyme Soda, it has more of thyme taste than the Grapefruit.
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