Came here for the dimsum brunch. The food is really good and ambience is great. However, not sure if it's because we are here on a public holiday with a bigger crowd, the staff felt quite overwhelmed. I'd suggest putting more staff on the ground especially during public holidays/weekends to prevent
Lovely experience - the restaurant has really traditional Chinese settings and prices are very reasonable. It’s just a little troublesome to get to the hotel now because there is no direct link way to Marina Square. The dishes were of high quality and prepared well - definitely one not to miss! We r
An awesome experience for me and my family. Service was top notch. The one servicing me was Joy. She is very patient with my old folks and able to provide knowledge and information to interact with my family members. It makes dining there more enjoyable with excellent patient service
Food I love wa
One of the most exquisite looking restaurants in Singapore, Cherry Garden offers an eclectic menu of Cantonese cuisine, each and every dish presented with artistic modern flair, using fresh, seasonal produce. Inviting you into the restaurant is the striking antique doorway and the interior which has
Situated inside Mandarin Oriental hotel, heavy on oriental design throughout the restaurant.
Not too noisy with light Chinese instruments music playing in the background. Service was delightful and polite, and Gordon got us a small surprise cake after hearing it was a birthday celebration.
Dishes se
Well worth a visit. Food is excellent and ambience is distinctly Chinese. But service is very. Perhaps because we were seated in a less crowded corner.
Nice ambience, very good service from Ms Joy. Dinner - fried rice, beef cube
and veg taste bland. Nice gesture from Ms Joy and chef where they prepared another round of beef cube for me and beastie although we had finished our dinner.
We had an impromptu booking on a Monday (Vesak holiday replacement).
Was surprised we managed to get a table for 1345 at 1230.
We ordered around 16 dishes including dessert.
My personal faves are the:
- Vegetarian mushroom soup
- Cod fish
- Five grain fried rice
- XLB
- custard yam bun
- mango sago
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