Needs new menu n change of interior decoration to keep the fans coming in. Overall it's not that bad tbf
We had my husbands birthday dinner here, and the staffs greets us politely and I must say that their service is impeccable. i chose the lawry’s cut (285 gr) and holey moley is was definitely big. The sauce isnt flavourfull enough but the meat is tender. I feel like their roast beef is just okay, nothing special except the tenderness. I was too full I didnt manage to eat the Yorkshire pudding. During the end of the course the 2 waitresess came and sang happy birthday and gave my husband a slice of cake which was nice. Thank you Lawrys!
We were a group of 5 friends. We had beef steak, mashed potatoes, and crab roast. All of the dishes were tasty and well prepared and presented
Great place always to have prime rib, we came here for dinner and it was busy on friday night, the salad was good as always, and the prime rib was delicious.
Celebrated our anniversary at Lawry’s and opted for the special menu for the holiday season. Must not miss its signature prime rib steak, and if you love cream corn, choose that as a side vegetable too. Service was lovely, staff even paid attention to my email when I mentioned that I was celebrating our anniversary to provide a small dessert much to our delight. Will come back again for its prime rib! Thank you for your welcoming hospitality.
The decoration of the restaurant is very beautiful and the food is very tasty and delicious and the staff is very friendly with their customers and we paid in cash or card all the cards are accepted there
One of my favorite restaurants in Singapore. Had dined in this restaurant a couple of times with my family and just recently with some relatives. So far, my expectations when in comes to food and service were always met. Our recent visit was extra special as one of the staffs, Ms. Anna, made sure that we are constantly checked by her colleagues for any request that we might have. Thanks again Ms. Anna and looking forward to our next visit.
i had tried Beef Steak, Roast Beef, Crab Cake, Foie Gras, Mashed Potato, Mudpie, Beef Ribs
food was really tasty environment was good awesome taste
Love food from here it was so amazing and so delicious to have really loved it also the service is so amazing and so great that it really makes up a lot in the experience would definitely between this place
Went to have drinks with good ambience.
Place is full of non veg options.
Good for carnivores ...!!!
Saw the food menu less veg options.
Good to go for non vegetarian !
For me, this steakhouse restaurant serves amazing steaks. The ambiance was nice and the staff gave a friendly service. The price was okay since the prime rib was superb, the yorkshire pudding was great too.
I heard a lot of great review about Lawry’s Singapore and was in my bucketlist.
Got a chance to visit Singapore again and this time I had a chance to have lunch there.
My experience having lunch at Lawry’s was so satisfactory that definitely I will be a regular.
First, The Prime Ribs, what can I say, Lawry’s definitely cook to perfection. The meat was so tender and juicy. One of the best meat I ever taste .
Second, the staff is super friendly and professional.
So definitely I would recommend Lawry’s as number 1 restaurant in Singapore that you all should pay a visit.
Had a great dinner here. Everything was perfect food,service & ambiance. I love how they make the salad infront of you, fresh & delicious! Will definitely comeback! 😊
4th floor of mandarin gallery, a higher end restaurant but probably one of the best roasts you'll get in singapore.
Crab Cake ($30)- served with greens dressed in balsamic and a creamy mayonaisse-like sauce. dont really eat a lot of crab cakes, but damn was good. Crabby and has that slight crab sweetness, creamy but still crisp on outside
Lawry's Cut ($120)-pricy but quite large. Gets you the spijning bowl salad as well. They dressed and mixed the salad in front of you, in a sense like how crepes suzette are prepared. Creamy, dressed thorougly and nice crunchy croutons. The lawry cut (280 gr) of roast prime rib was tender for its kind. Quite fatty but still meaty too. Served with yorkshire pudding and mashed potato, probably the best roast i have yet.
Mud pie ($18)-An ice cream cake. Three layers of ice cream and digestive biscuits. What i really like though, was the fudge sauce
F&B 4.5/5
AmbiNce 4.5/5
Service 4.5/5
Wowww!! Just wowww!!
Im the real carnivore and really like this kind of food.
The steak!! Omg i like it so much like so much! Juicy and really nice. The lobster too?
Came with my friend for birhtday in Mandrian gallery . Staffs are very attentive and helpful. They gave us an awesome first experience in Lawry's . The food is really tender and good. Definitely recommended .
Sereveral years ago, there was Lawry’s Prime Rib in Jakarta. Quite a big and luxurious place to have lunch or dinner. Was one of my favorite restaurants.
Now, whenever I go to Singapore, I always make a point to visit this place. English cut with creamed corn is my usual order.
The experience of serving the Signature Cut, and the feel of palace-like environment and seating, and the serving of salad are all highest standard. The house wine--from Napa Valley--is really impressive, and it is a must-order for next visit. The operation manager and assistant operation manager are very attendive, expertise, warm and friendly. A place for a great treat, of special occation, or hosting best friends, and definitely a repeating-dinning place. Very strange, got charged double bill, believed it was because of the bank's issue, hope it would be resolved soon.
We can not fault anything about our experience at lawry's! The service was lovely; had our own personal waiter. The meals came out quickly and were all cooked to perfection. To end our perfect dinner, the chef sent out a complimentary chocolate dessert as a congratulations on our engagement. They also took a photo of us and printed it out which was beautiful. Highly recommend this restaurant, definitely worth it for steak lovers; best steak we've ever had!
We are regulars at Lawrys for 20 years but they have maintained their standard. At one point, the prime rib quality dipped but last 2 visits, the beef quality has gone up right back up so very happy. The service is always excellent. My only slight complaint is that their wines aren't very good. The wine offering can certainly be improved especially for the price.
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I went to Lawry's just a couple of weeks ago for lunch. I was checking out from the Mandarin Hotel Orchard when I saw their ad in the hotel's lobby.
My original plan was to go straight to the airport and hang around in the airport lounge while waiting for my 5.30pm flight back to Jakarta. However, that ad made me change my plan and walk straight to Lawry's (which located in the Mandarin Gallery, very near to the hotel) 😁
As always, I didn't need more than 2 minutes to look at their menu since the only reason for me going there was their roast prime ribs 😎 At first, I wanted to order the 285gr Lawry's Cut but since I wasn't too hungry, I decided to go with the 160gr California Cut instead.
A prime rib meal at Lawry's includes a bowl of complimentary bread, prime rib (Duh), Spinning Bowl Salad, Mashed Potatoes, Yorkshire Pudding and Whipped Cream Horseradish.
My meal started with Lawry's Spinning Bowl Salad. Crisp romaine and iceberg lettuce, baby spinach, shredded beets, chopped eggs and croutons mixed in a bowl set on ice, then tossed with dressing while the bowl spun by the server. The salad was good, but honestly, the best part of it was watching the server preparing the salad next to my table 😄
After the salad, then came the signature silver cart wheels by a Lawry's chef. This is how Lawry's "delivers" their ribs. The chef proudly opened the cart and inside of it were a carnivore dreams come true 😄 Stack of ribs with different doneness, beef gravy and various side dishes. I decided to go with the California Cut with medium doneness, Mashed Potatoes and additional Creamed Corn. Seconds later, a server came and served me a warm Yorkshire Pudding.
The prime rib was of course, heavenly. It was delicious, tender, full of flavor and had a good distribution of fats. The beef gravy poured on my plate also adds more flavor to the prime rib 😋 The Yorkshire Pudding was also good as it was warm, fluffy and goes really well with the beef gravy.
I didn't have much to say about their Mashed Potato, but the Creamed Corn however, deserves a special shout out. The Creamed Corn was soooooo good it made me want to take a portion or two home 😄
Will definitely visit Lawry's again next time I'm in town.
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