Sluurpy > Restaurants in Sentosa Island > Osia Steak & Seafood Grill, Singapore

Review Osia Steak & Seafood Grill, Singapore - Sentosa Island

c l s
There are a lot of people who come to dine on holidays, so it is best to make a reservation in advance. Meals and speed of serving. And the food itself is ok. The only downside is that the innermost seats in the indoor seating area have a noticeable accumulation of dust.
Ariena Sariatu
One of the best Italian restaurants I've been to in Singapore. The cold cut and smoked burrata cheese was out of this world..so good..combined with baked pear and pickled grapes! The pasta portion is perfect. I saw many people say it's too small, but I think it is just right, more than the given portion, you might have a diminishing enjoyment ;) linguini seafood pasta is my recommendation. So good and rich in flavors. Service was top notch. The waiter attending us was an Italian and she knows the menu so well and we love all her recommendations. Will definitely come back. Love the view around sunset at this restaurant as well 🌅
Daniel Goh
Our family of three had our dinner at The Cliff while staying on property. For appetisers, we had the grilled octopus (again) which had just the right amount of char and bite. Trying something new this time round, we ordered the bacon and egg pizza, as well as the pork pluma. While both tasted great, they weren’t a stand-out like the grilled lamb chops which remain our favourite dish here. Figs tart was amazing. We really appreciate the attentive service by Timothy throughout our dinner, and it was readily apparent from observing his interactions at other tables that he was genuine in helping the guests. He was knowledgeable with the menu, and was warm with welcoming everyone.
Tim Soh
A casual restaurant with a breezy casual vibe, the cliff puts out food that definitely punches above it's price class. While not the most inventive of restaurants, clear effort goes into styling the dishes as well as towards creating delicious flavours. The chefs certainly take pride in their work and pricing is fair for the quality received. In particular, you rarely find Italian-style thick crust pizza done decently at around the 30 dollar mark for a serving that easily feeds two. The radicchio salad with persimmon and gorgonzola was also a killer starter and a must try. Overall, with the free parking offered by Sofitel, the Cliff is well worth a visit or two.
Peaksha wong
Good attentive service at the Cliff. The staff was warm and friendly. We went there to enjoy a 4 course dinner by Restaurant Week. Appetisers were pretty good. Enjoyed the main course as well. Outdoor view was great too!
Philip Ong
Had my lunch here today. Enjoyed the view and food. Steak tartare was exceptional, well presented. Grilled octopus was at most mediocre and it was cold. The margherita pizza was nice and so is the lamb chop. Only complaint is that serving portion is too small, only 2 bones and it cost $49 before ++.
Donovan Foo
A wonderful restaurant overlooking the sea. The view of the sunset is pretty nice and it does get quite romantic at night. Had the Valentine's day set with my wife and the food was solid. The highlight of the meal was most definitely the mains. We had the wagyu steak and cod dishes respectively. Service was wonderful, all of them were attentive and quick to respond. Kudos to Praveen for the well mixed drinks as well as Mani and Andy for the service tonight.
DC L
Very peaceful environment , the weather was great that day for outdoor seating. We were told our table offers the best sunset view, so we will go back for that. Food wise, so-so. The garlic bread we ordered was a catastrophe, it was too oily and heavy, we could bring ourselves to finish even half of it. Service is lovely though.
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